@soju said:

Baker isn't doing ANYTHING in this conservative dink and dunk offense Stefanski has installed.

He ruined WR Stefon Diggs in Minnesota until he left for Buffalo to become a pro bowl-type receiver.  He is ruining OBJ now.  The guy just doesn't like the pass game.  He has installed this 1991 archaic offense of running the ball constantly instead of the upgraded 2021 passing attack of today's NFL. 

Look at baker when we spread the offense and let him throw indiscriminately.  He balls out.  Stefanski in Minnesota made Kirk Cousins regress (now Cousins is doing better without him), and now Baker--not to mention the WRs. OPEN UP AND SPREAD THE OFFENSE AND GUN SLING -- THAT'S HOW YOU SET UP BAKER TO WIN.  Otherwise Baker should leave, because Stefanski is killing his value.  

ya he sucks 

@texasag1969 said:

Whatever it is it looks good with all that guacamole on it.?

No guacamol'de please..?.. that's fresh sprinkled lettuce, better not smeared... a nice hot salsa? Oh Yeah!

@hoorta said:

My way- we call that a tostada, not  a pizza...   

We've seen your pictures Larry.. Nickers & H Zona game?

this little tada     of mine ?...They'd have to eat about nine 

splurge to the big guy table! Get the pie..

@hoorta said:

My way- we call that a tostada, not  a pizza...   

Whatever it is it looks good with all that guacamole on it.?

@gumby73 said:

now. now

leave my Mexican Pizza out of this champ...

My way- we call that a tostada, not  a pizza...   

@dutch-oven said:

I had a pizza with them on it once - they tasted like salty dirt.

But I love Caesar salads, and anchovies is the #1 ingredient in caesar dressing. 

@atom said:

no anchovies please

I had a pizza with them on it once - they tasted like salty dirt.

But I love Caesar salads, and anchovies is the #1 ingredient in caesar dressing. 

@hoorta said:

?

Me and nickers think alike. I recently found out he's with me in that "if it came out of the water, I don 't eat it."  Since we're talking pizza- from my POV, another way to ruin a perfectly good pizza is to put banana peppers on it.  "But you can pick them off".  Sorry, that pepper juice has done it's damage and contaminated it.   

My wife ruins it with pineapple. Yuk!!!

@hoorta said:

Pineapple belongs in your drinks, not on a pizza. I do understand some folks actually like Hawaiian Style pies, but to me, that's just weird.  

https://www.acouplecooks.com/pineapple-juice-cocktails/

Fruit doesn't belong in your drinks, that's for ladies.

edit: Unless you find something light for bourbon and berries, which isn't too bad.

@hoorta said:

That too... Or some of those California oddball creations.. Artichokes et al.   

They actually put artichoke on pizza in Italy... My Pop used to make Sicilian white pizza with artichoke hearts... unbelievably delicious!

@hoorta said:

?

Me and nickers think alike. I recently found out he's with me in that "if it came out of the water, I don 't eat it."  Since we're talking pizza- from my POV, another way to ruin a perfectly good pizza is to put banana peppers on it.  "But you can pick them off".  Sorry, that pepper juice has done it's damage and contaminated it.   

I feel the same way about ?

@hoorta said:

That too... Or some of those California oddball creations.. 

now. now

leave my Mexican Pizza out of this champ...

@tiamat63 said:

Ok, well, first of all... you can fuck right off with that nonsense. 

Pineapple belongs in your drinks, not on a pizza. I do understand some folks actually like Hawaiian Style pies, but to me, that's just weird.  

https://www.acouplecooks.com/pineapple-juice-cocktails/

@sdbacker80 said:

The only possible way to destroy a pizza is putting pineapple on it. 

That too... Or some of those California oddball creations.. Artichokes et al.   

@sdbacker80 said:

The only possible way to destroy a pizza is putting pineapple on it. 

Ok, well, first of all... you can fuck right off with that nonsense. 

@hoorta said:

?

Me and nickers think alike. I recently found out he's with me in that "if it came out of the water, I don 't eat it."  Since we're talking pizza- from my POV, another way to ruin a perfectly good pizza is to put banana peppers on it.  "But you can pick them off".  Sorry, that pepper juice has done it's damage and contaminated it.   

The only possible way to destroy a pizza is putting pineapple on it. 

@nickers said:

All this talk of seafood makes me wanna barf!!!??

?

@diehardbrownsfan said:

I like anchovies on a pizza.  You can get them up here at every mom and pop pizza place.  No one else in my family likes them.

Me and nickers think alike. I recently found out he's with me in that "if it came out of the water, I don 't eat it."  Since we're talking pizza- from my POV, another way to ruin a perfectly good pizza is to put banana peppers on it.  "But you can pick them off".  Sorry, that pepper juice has done it's damage and contaminated it.   

@texasag1969 said:

LOL-that there ain't no wine, but it is a great tasting sauce to put in your rice. And first pizza I had in my life was made by Italians in Venezuela and loaded with anchovies. Loved it right from the start, but can never find it here. Anyone claiming to be an Italian pizza place should have it available or they are just not real Italians. ???

I like anchovies on a pizza.  You can get them up here at every mom and pop pizza place.  No one else in my family likes them.

@calfoxwc said:

horsefeathers. Anchovies are GREAT on pizza. When I was a kid, we used to take Ritz cracks, put some cream cheese on it, and top it with an achovie.

really good stuff. Unless you don't like fermented extremely salty dead fish.

My friends would never let me have anchovies on the side, on a half, or even one or two pieces of pizza.

They always said they might crawl over to their side.

My grandfather would eat cottage cheese with a soft boiled egg over it and sardines on the side....... good eats if you just try it !

You have to try something new once in awhile.  Bon appetit !

really good stuff. Unless you don't like fermented extremely salty dead fish.

My friends would never let me have anchovies on the side, on a half, or even one or two pieces of pizza.

They always said they might crawl over to their side.

@tour2ma said:

So anchovy wine? That hurts the head... Hard pass here.

Had an anchovy once. Let a H.S. Friend and teammate talk me into adding them to our pizza at Cici"s in Parma. First bite the whole thing was dragged into my mouth... tI could not drink enough water fast enough to overcome the salty onslaught of my mouth. Nasty lil boogers... Gimme a good sardine or kipper snack or herring, but hold the anchovies...

LOL-that there ain't no wine, but it is a great tasting sauce to put in your rice. And first pizza I had in my life was made by Italians in Venezuela and loaded with anchovies. Loved it right from the start, but can never find it here. Anyone claiming to be an Italian pizza place should have it available or they are just not real Italians. ???

@texasag1969 said:

And just add some of this on rice with fried dog or snake bits and now were talking a real Phan Thiet, South Vietnam kind of meal!!

I prefer my fried dog with Lo mein.

In the U.S. it’s called “Poodles & Noodles”.

@tour2ma said:

So anchovy wine? That hurts the head... Hard pass here.

Had an anchovy once. Let a H.S. Friend and teammate talk me into adding them to our pizza at Cici"s in Parma. First bite the whole thing was dragged into my mouth... tI could not drink enough water fast enough to overcome the salty onslaught of my mouth. Nasty lil boogers... Gimme a good sardine or kipper snack or herring, but hold the anchovies...

 Who can forget this J Giles song?