• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.
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@dutch-oven said:
Eh on Parasson's... Angie's isn't bad, but not exactly within (easy) walking distance for you in B'town...
So what is your Barberton Chicken of choice Gip? I'm a Hopocan Gardens guy myself.
Yes, Angies is much better really than Parasson's. As for which Barberton Chicken house is better...... I have only been around here for 66 years....and really...they are all the same. But I probably like the Hopocan facility the best.
Now....when are you coming up and buying me lunch? We can go to Al's or Angie's or the White House...or Hopocan.
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@dutch-oven said:
Eh on Parasson's... Angie's isn't bad, but not exactly within (easy) walking distance for you in B'town...
So what is your Barberton Chicken of choice Gip? I'm a Hopocan Gardens guy myself.
Yes, Angies is much better really than Parasson's. As for which Barberton Chicken house is better...... I have only been around here for 66 years....and really...they are all the same. But I probably like the Hopocan facility the best.
Now....when are you coming up and buying me lunch? We can go to Al's or Angie's or the White House...or Hopocan.
Yes, Angies is much better really than Parasson's. As for which Barberton Chicken house is better...... I have only been around here for 66 years....and really...they are all the same. But I probably like the Hopocan facility the best.
Now....when are you coming up and buying me lunch? We can go to Al's or Angie's or the White House...or Hopocan.
What? Dutch buying Gip a lunch? What a cheap bastard.
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@dutch-oven said:
Stop distracting me from the fact that you still haven't made the Italian beef sandwiches!
There's a place down in Canton that makes them, supposed to be top-notch according to the Canton Repository.
I know I've been on the wife about it but she's still on this casserole kick (but some great meals and leftovers, ummmmm).
I will take pictures when we make it.....and make sure Gipper buys first!
GO BUCKEYES, BROWNS, INDIANS, CAVS, YSU, NAVY and yes I like ND! -
@dutch-oven said:
Looking forward to the pics! I might have to try my hand at it too...
Chicago style done right is not an easy recipe like a traditional Philly Steak but worth it.....I haven't had one in years.
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Gumbo's in downtown Georgetown, Tx. with good old fashioned Cajun food starting with Cold Jumbo Shrimp C-ocktail as an appetizer. Eaten with Shiner Bock and make the wife drive me home.
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@dutch-oven said:
Stop distracting me from the fact that you still haven't made the Italian beef sandwiches!
There's a place down in Canton that makes them, supposed to be top-notch according to the Canton Repository.
I know I've been on the wife about it but she's still on this casserole kick (but some great meals and leftovers, ummmmm).
I will take pictures when we make it.....and make sure Gipper buys first!
I know I've been on the wife about it but she's still on this casserole kick (but some great meals and leftovers, ummmmm).
I will take pictures when we make it.....and make sure Gipper buys first!
How can I buy when you can't even name the restaurant in Canton that we are going to?
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How can I buy when you can't even name the restaurant in Canton that we are going to?
I'm sure you can handle the under $9.99 entree wherever you end up.
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How can I buy when you can't even name the restaurant in Canton that we are going to?
I'm sure you can handle the under $9.99 entree wherever you end up.
I'm sure you can handle the under $9.99 entree wherever you end up.
OK, you and Dutch come to Barberton and I will buy the $7.50 lunch at Al's.
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OK, you and Dutch come to Barberton and I will buy the $7.50 lunch at Al's.
OK I copied & pasted that one and put it in my favorites file.
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OK, you and Dutch come to Barberton and I will buy the $7.50 lunch at Al's.
OK I copied & pasted that one and put it in my favorites file.
OK I copied & pasted that one and put it in my favorites file.
You guys better get here before I close my office....which I could do any day...or any year now.
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You guys better get here before I close my office....which I could do any day...or any year now.
Retirement I highly recommend it, more time to watch sports, waste time on sports boards......and cook up good gameday foods!
.......oh my wife hits 62 in June, taking her pension. Dutch meanwhile has to keep working.
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Of all the threads in this forum, this might be the one which draws the biggest separation between you and I, guys... Not only for the vocabulary (I don't travel too much, thus I am not proficient on food vocabulary) but for the tastes and choices.
I've been eating fast food quite a lot when hanging out with friends, but I'd say that most of us wish to earn just enough money to pay a restaurant's bill and never have to step back into any McDonald's.
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You may have a gang of Americans coming at you with pitchforks after comparing their barbecue to McDonalds...
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How can I buy when you can't even name the restaurant in Canton that we are going to?
The Desert Inn is excellent, Middle Eastern cuisine.
Bender's in downtown is as good fine dining as you can find anywhere.
Canton brewing company makes pretty good beer and has excellent food.
The Bistro at Gervasi Vineyards is world class.
Casual but excellent Greek food at Papa gyro.
Table 6 upscale-casual top notch.
The Brown Derby is an Ohio tradition owned by Gus Gurves' grandson Parris.
Classic and popular seafood restaurant there since the Earth cooled Tim Tavern.
Mission BBQ is one of the best anywhere.
Get out your wallet Gipper.
I didn't include any chains except Mission BBQ but Texas Roadhouse is not bad.
WSS
www.westsidesteve.com www.myspace.com/westsidestevemusic www.cdbaby.com/artist/westsidestevesimmons -
No one's forcing you to eat McDonalds, so if you don't like it, don't eat it. Problems solved. Lot's of spanish food is Shmucking gross.
"You planning on having a long relationship with that glass or are you going to drink it? Drink up, man. Maybe we can get another.” - Janis Joplin, 1970. -
@dutch-oven said:
If I have a question about eating squirrel or possum or whatever white trash like you eat, I'll ask you.
You like tube steak, well known on here noob. Go shovel some amish horse Sheet!
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@dutch-oven said:
Morons Are Getting Angry
Pathetic junior, just pathetic.
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No one's forcing you to eat McDonalds, so if you don't like it, don't eat it. Problems solved. Lot's of spanish food is Shmucking gross.
You may have a gang of Americans coming at you with pitchforks after comparing their barbecue to McDonalds...
I hope they didn't understood it like that. I was just commenting about McDonald's because it's the only restaurant I know myself and it surprises me how people keep going when in my case we only use it when we are broke.
No one's forcing you to eat McDonalds, so if you don't like it, don't eat it. Problems solved. Lot's of spanish food is Shmucking gross.
Of course no one is. It just amazes me how in a thread about food, talking about great beer and so on, fast food gets involved. And I was pointing how it is a cultural thing. I'd be more than happy having lunch at any fine American restaurant. Every country has it's own specialities in gastronomy and it's one of the joys of travelling.
See, I live in a town of 200,000 people with a metropolitan area of 300,000. Probably it's because it's not a big city, but had we have a conversation about places to go to eat, we would comment restaurants or specific places. Never about food chains.
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I’ve always been a McDonald’s apologist here. I think for the sheer amount of food they turn out at such a fast pace, that the quality is better than its given credit for.
Its more than edible.
That said I’d much rather eat a plate of chorizo and patatas bravas of course
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I’ve always been a McDonald’s apologist here. I think for the sheer amount of food they turn out at such a fast pace, that the quality is better than its given credit for.
Its more than edible.
That said I’d much rather eat a plate of chorizo and patatas bravas of course
I’ve always been a McDonald’s apologist here. I think for the sheer amount of food they turn out at such a fast pace, that the quality is better than its given credit for.
Its more than edible.
But you live in the horrible food capital of Europe!
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