• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.
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I regret not starting my homemade sauerkraut to have it to take to Canton Mike's. I did go out and buy an actual 2 liter jar that is actually made for that purpose, with an automatic pressure releaser. Homemade kraut with good hotdogs is excellent.
Unless you don't like kraut....
Maybe I'll make some good crackers with cream cheese and anchovie. Or just Veggie Thins with a good sharp cheddar cheese.
I regret not starting my homemade sauerkraut to have it to take to Canton Mike's. I did go out and buy an actual 2 liter jar that is actually made for that purpose, with an automatic pressure releaser. Homemade kraut with good hotdogs is excellent.
Unless you don't like kraut....
Maybe I'll make some good crackers with cream cheese and anchovie. Or just Veggie Thins with a good sharp cheddar cheese.
My favorite hotdogs have always been and still are with sauerkraut (onions optional) with French's yellow mustard and a few drops of Tabasco sauce, Lay's chips on the side......mmmmm could I go for a few now !
My grandmother made the absolute best homemade sauerkraut back in the day -but- my wife makes a really good kraut now.
I still might venture out and try a few new varieties maybe hotdogs and guac ? Might love it or hate it..... we'll see. You will never know unless you try something new once in awhile.
Until then bon appetit !
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In the unique ? hotdog recipes a few do look interesting. Just getting ready for the 2021 Cleveland Draft Day and the GAMEDAY season to come.
Do these appear good to you ? I might actually try one of them.
In the unique ? hotdog recipes a few do look interesting. Just getting ready for the 2021 Cleveland Draft Day and the GAMEDAY season to come.
Do these appear good to you ? I might actually try one of them.
If those are soy or pea protein based wieners, sign me the hell up!
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If those are soy or pea protein based wieners, sign me the hell up!
Lightlife, Morningstar, Field Roast Grain Meat and Beyond Meat all make veggie hot dogs.
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Lightlife, Morningstar, Field Roast Grain Meat and Beyond Meat all make veggie hot dogs.
I personally don't do the veggie meat thing but choices are out there.
One of my brothers and his wife are vegans and get into that stuff.
The wide world of eating is out there.
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Lightlife, Morningstar, Field Roast Grain Meat and Beyond Meat all make veggie hot dogs.
Yep, and many more too...
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Best Fish & Chips business anywhere in Ohio ?
Burnt batters are disqualified... ? ? ? killer seafood batters, scallops, lobster & shrimp recipes are welcome... ready? Go!
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Best Fish & Chips business anywhere in Ohio ?
Burnt batters are disqualified... ? ? ? killer seafood batters, scallops, lobster & shrimp recipes are welcome... ready? Go!
Best Fish & Chips business anywhere in Ohio ?
Burnt batters are disqualified... ? ? ? killer seafood batters, scallops, lobster & shrimp recipes are welcome... ready? Go!
Wait what??!! I thought gumbys only ate Gummy Bears.?
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Wait what??!! I thought gumbys only ate Gummy Bears.?
Wait? for What?..... were 74 pages later ? into this cookbook, and I'm not flipping pages back ? ...we needed a new menu idem to discuss..
My Wife/ daughters? we all own a Beach House at Topsail Island, NC... They like Mexican food... and I'm the 'Big Tuna' ?..
Edit--- and Gummy's from Worms to Bears are all delicious...just ask all grandchildren... them sour ones should go in Willie Wonka's HOF ...? look.. I'm still green
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With the NFL Draft coming up soon from CLEVELAND OHIO how about a really easy classic for snacking BUFFALO WINGS -and- let your oven do the work. ONLY 3 ingredients great for GAMEDAY.
COOK TIME 1 HOUR. https://www.mrfood.com/Appetizers/Buffalo-Wings-from-Mr-FoodWhy waste time and money on take-out when our easy recipe for a big batch of baked Buffalo chicken wings is so good?! These wings will literally fly off your party platter!
What You'll Need
- 5 pounds split chicken wings, thawed if frozen
- 1/2 cup (1 stick) butter
- 3/4 cup cayenne pepper sauce. (your choice on hot, medium, sweet or whatever)
What to Do
- Preheat oven to 425 degree F.
- Place wings on baking sheets and bake 30 minutes. Turn wings over and bake 30 more minutes, until browned. Drain well and place in a large bowl.
- Meanwhile, in a small saucepan, melt butter over medium-low heat. Remove saucepan from heat and stir in pepper sauce; toss with cooked chicken wings. Serve immediately.
Makes 40 to 50 appetizer-sized pieces.
Preparation Tip
If you want to make these in advance, bake the wings ahead of time and store them in the fridge or freezer. Then, before serving, simply warm them in the oven and toss them with the warm sauce.
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Deep fried dog wrapped in bacon.
Easy enough y'all can figure it out.
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Here's another chicken recipe a little more satisfying than "just wings" a little more prep time but still worth it. Also along the lines of chicken thighs.
DELICIOUS DRUMSTICKS the name says it all and let your oven do the work. And see the link below for Crispy Oven-Fried Drumsticks. Also great for snacking on GAMEDAY !
SERVES 4. COOK TIME. 1 HOUR 15 MINUTES https://www.mrfood.com/Chicken/Delicious-Drumsticks-4657The name says it all; these chicken drumsticks are delicious! It's 'cause we've coated our Delicious Drumsticks with a breadcrumb mixture that's loaded with yummy seasonings. These drumsticks are going to fly off the plate! Not bad for snacking later out of the fridge.........if there's anything left !
What You'll Need
- 1 cup bread crumbs
- 2 teaspoons onion powder
- 1 teaspoon garlic powder
- 3/4 teaspoon dry mustard
- 3/4 teaspoon paprika
- 1 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1 tablespoon chopped fresh parsley
- 3 1/2 pounds chicken drumsticks
- 1/2 cup butter, melted
What to Do
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Preheat oven to 350 degrees F. Line a baking sheet with aluminum foil.
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In a medium bowl, combine bread crumbs, onion powder, garlic powder, dry mustard, paprika, salt, cayenne pepper, and parsley.
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In a large bowl, place chicken and drizzle with butter; toss until evenly coated, then dredge in bread crumb mixture. Place chicken on baking sheet.
- Bake 50 to 55 minutes or until chicken is no longer pink in center.
Notes
For even more great ideas, check out our collection of Simple Chicken Drumstick Recipes.
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I'd use panko breadcrumbs.
If everybody had like minds, we would never learn. -
My loose meat sandwich...breaking down amounts is easy....
3lb lean ground beef...serves 8 -12
1 jumbo white onion
soy sauce
Worcestershire sauce
Vinegar
Brown sugar
Beef broth 1-2 cans
Cook beef, chop well...drain 95% of fat
add...3tbs of the soy and Worcestershire, and 3 rounded tbs of brown sugar, and vinegar. I don't usually measure this all that closely...just do your thing. A little more brown sugar and vinegar wouldn't hurt.
Grate in the onion.
Add condensed beef broth and enough water to cover.
Boil off liquid until most is cooked out. Keep chopping beef, you want it fine. Keep stirring so it doesn't burn as the liquid gets low.
Serve on bun with dill pickle and mustard.
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We often use Italian seasoned bread crumbs or panko it's up to you.
Do you have a recipe for marijuana brownies that we can eat during the draft?
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Do you have a recipe for marijuana brownies that we can eat during the draft?
To be absolutely honest no we don't. Never explored that avenue of culinary treats.
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Do you have a recipe for marijuana brownies that we can eat during the draft?
To be absolutely honest no we don't. Never explored that avenue of culinary treats.
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I just found out today that I may be getting out of the hospital/rehab FRIDAY APRIL 30, 2021 and I get to try out some recipes and this will be one of them ITALIAN ANTIPASTO GRILLED CHEESE SANDWICH !. This might be a great GAMEDAY or NFL Draft Day sandwich
Think a grilled cheese sandwich is just for the kids? Think again! This Italian-Antipasto Grilled Cheese sandwich has all the tastes of your favorite Italian restaurant-style salad, in a warm, melty sandwich. What gives it the added flavor are some roasted red peppers, and a few slices of salami. It'll take your grilled cheese sandwich from kids-only to 5-star gourmet ready!
What You'll Need
- 8 slices Italian or sourdough bread
- 8 slices provolone cheese
- 1 (12-ounce) jar roasted red peppers, cut into strips, drained well
- 8 slices deli-style Genoa salami
- 1/4 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/4 cup olive oil
What to Do
- Place 4 bread slices on work surface. Evenly layer each slice with provolone cheese, red pepper strips, and salami. Sprinkle with garlic powder and oregano. Place remaining bread on top and brush both sides of sandwiches with olive oil.
- In a large skillet or a griddle over medium heat, cook sandwiches in batches until golden on both sides and cheese is melted.
Test Kitchen Tip
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Want more amazing grilled cheese sandwich recipes that are sure to impress? Check out our Caprese-Style Grilled Cheese and for some southern flavors, try our BBQ Pulled Pork Grilled Cheese! Yum!
- Enjoy the flavors of antipasto? For a get-together favorite try our Antipasto Stuffed Shells or, if you feel like the classic, here's our 5-star Italian Antipasto recipe!
If you love these recipes, then you'll love this FREE eCookbook!
The Cheese-Lover's eCookbook: 34 Easy Recipes with CheeseFor more cheesy-good recipes, download our free eCookbook!
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I just love some boneless buffalo wings with blue cheese ..... go great with a beer
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