What a 6th Grader Thinks About The Browns
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All of the above? BTW, that was the first time I saw that commercial via your post. Or that people will actually pay $10 for watered down Lite at a football game?
Had the most floral red I've ever tasted, h, in the Burgundy region. It was spectacular. Tried to find the vineyard/winery without any luck. Will post pic of label later.
What a trip... every three-day stop... Burgundy, the south, the Loire Valley... was like a long weekend in Napa... minus the wildfires.
"When you have a shared vision it is a lot easier to make unpopular decisions." - Paul DePodesta "When you win, say nothing. When you lose, say less." - Paul Brown Complete 2017 Browns Board Mock: http://thebrownsboard.com/forums/index.php?showtopic=46196 -
Dilly Dilly!
Now Mark's curiosity will get him in the end.
It really won't. I'm stubborn that way.
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All of the above? BTW, that was the first time I saw that commercial via your post. Or that people will actually pay $10 for watered down Lite at a football game?
Hey.. Being the wine lover you are.. Ever had Beuhler wines?.. They make the best damn Chardonnay you ever tasted..
Nickers...."There are no old running QB's in the NFL "~Sam Rutigliano~ -
All of the above? BTW, that was the first time I saw that commercial via your post. Or that people will actually pay $10 for watered down Lite at a football game?
Hey.. Being the wine lover you are.. Ever had Beuhler wines?.. They make the best damn Chardonnay you ever tasted..
Hey.. Being the wine lover you are.. Ever had Beuhler wines?.. They make the best damn Chardonnay you ever tasted..
Better than Cakebread's Reserve?
"When you have a shared vision it is a lot easier to make unpopular decisions." - Paul DePodesta "When you win, say nothing. When you lose, say less." - Paul Brown Complete 2017 Browns Board Mock: http://thebrownsboard.com/forums/index.php?showtopic=46196 -
Hey.. Being the wine lover you are.. Ever had Beuhler wines?.. They make the best damn Chardonnay you ever tasted..
Better than Cakebread's Reserve?
Better than Cakebread's Reserve?
Haven't had that one.. I'm not a wine drinker per se... But I will have an occasional Wine with a good pasta dinner or something around the holidays.. Had My share of various wines over the years.. This one just has a taste all its own.. Its rather smooth and buttery is the only way I can describe it.
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Better than Cakebread's Reserve?
Haven't had that one.. I'm not a wine drinker per se... But I will have an occasional Wine with a good pasta dinner or something around the holidays.. Had My share of various wines over the years.. This one just has a taste all its own.. Its rather smooth and buttery is the only way I can describe it.
Haven't had that one.. I'm not a wine drinker per se... But I will have an occasional Wine with a good pasta dinner or something around the holidays.. Had My share of various wines over the years.. This one just has a taste all its own.. Its rather smooth and buttery is the only way I can describe it.
That in the proverbial nutshell in Cakebread Reserve... or at least it was. I haven't had it years. Due to restaurant demand it usually doesn't make it to retail outfits although I found a small stock in a Long Island wine store in '05.
Couple weeks ago there it was in my regular store here in East TX. Bought two bottles and will pop the first a week from today with "the bird".
"When you have a shared vision it is a lot easier to make unpopular decisions." - Paul DePodesta "When you win, say nothing. When you lose, say less." - Paul Brown Complete 2017 Browns Board Mock: http://thebrownsboard.com/forums/index.php?showtopic=46196 -
Found this little wine when touring Napa one year. You don't even have to buy the upper end one since it won a double gold one year in the San F. Wine contest.
Honig Cabernet Sauvignon. Very, very good with a fine filet or t-bone. You can read some of the reviews in the link. They are spot on.
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What were the chances that the two guys in Texas who drink wine ended up on the same message board?
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What were the chances that the two guys in Texas who drink wine ended up on the same message board?
What were the chances that the two guys in Texas who drink wine ended up on the same message board?
Dilly Dilly?
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Found this little wine when touring Napa one year. You don't even have to buy the upper end one since it won a double gold one year in the San F. Wine contest.
Honig Cabernet Sauvignon. Very, very good with a fine filet or t-bone. You can read some of the reviews in the link. They are spot on.
Found this little wine when touring Napa one year. You don't even have to buy the upper end one since it won a double gold one year in the San F. Wine contest.
Honig Cabernet Sauvignon. Very, very good with a fine filet or t-bone. You can read some of the reviews in the link. They are spot on.
I've had Honig... very nice at a middling price point... mid-30-ish IIRC. Splurged a tad more on Grgich a couple times... really good stuff. Went bonkers in Napa and bought a Grgich Reerve that was lights out... and should have been for the price.
My everyday, high-value cab has moved to H3, a/k/a Horse Haven Hills, recently. Its current vintage is running really strong. At ~$13 a bottle it's very hard to beat.
"When you have a shared vision it is a lot easier to make unpopular decisions." - Paul DePodesta "When you win, say nothing. When you lose, say less." - Paul Brown Complete 2017 Browns Board Mock: http://thebrownsboard.com/forums/index.php?showtopic=46196 -
All of the above? BTW, that was the first time I saw that commercial via your post. Or that people will actually pay $10 for watered down Lite at a football game?
Hey.. Being the wine lover you are.. Ever had Beuhler wines?.. They make the best damn Chardonnay you ever tasted..
Hey.. Being the wine lover you are.. Ever had Beuhler wines?.. They make the best damn Chardonnay you ever tasted..
Beuhler? I have indeed, (not for a long time though) but not their chard. I'm a huge fan of big oaky chardonnays in that style. Their cabernet was a mouthful of red, and California wine that you could age for a long time.
Had the most floral red I've ever tasted, h, in the Burgundy region. It was spectacular. Tried to find the vineyard/winery without any luck. Will post pic of label later.
What a trip... every three-day stop... Burgundy, the south, the Loire Valley... was like a long weekend in Napa... minus the wildfires.
Hope to make it over to Burgundy one day Tour. Many of my wine friends have made the trip and say it's memorable.
Aldi has a $4 bottle of merlot that is pretty good.
Hey, I'm no wine snob, but maybe one day me, Tour, and Ag can swill a bottle or three out of my cellar. I get more fun out of finding a cheapo than spending a lot on something else. I recently bought a bunch of an Italian rose that was $5 bucks on post off. Hey, it was Beaujolais Nouveau Day today, went out tasting with my pals, recommend the Domaine Rochette $14, the Georges DuBoef was sort of watery. They were also pouring the Fleur de Pingus- (for us uppity folks) ha it's their "second" bargain wine for the masses- a mere $95 a bottle. Regular Pingus is now on the high side of $700 bucks. Being retired, my booze budget has shrunk considerably. As I like to tell my wine class- to quote August Sebastiani- "if the first sip invites another, the wine is good." Also as I tell the kids- it's Larry's Logarithmic Law of diminishing returns. Just because a wine is ten times more expensive doesn't make it ten times better.
Unfortunately today , the very top wines have become "trophy" wines for collector millionaires with unlimited wine budgets. A bottle of Romanee Conti (DRC) Burgundy- if you're lucky enough to find one- would set you back $10,000. For sure, not 100X better than a $100 bottle. Just remember guys, when you come right down to it- it's fermented grape juice.
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Found this little wine when touring Napa one year. You don't even have to buy the upper end one since it won a double gold one year in the San F. Wine contest.
Honig Cabernet Sauvignon. Very, very good with a fine filet or t-bone. You can read some of the reviews in the link. They are spot on.
I've had Honig... very nice at a middling price point... mid-30-ish IIRC. Splurged a tad more on Grgich a couple times... really good stuff. Went bonkers in Napa and bought a Grgich Reerve that was lights out... and should have been for the price.
My everyday, high-value cab has moved to H3, a/k/a Horse Haven Hills, recently. Its current vintage is running really strong. At ~$13 a bottle it's very hard to beat.
I've had Honig... very nice at a middling price point... mid-30-ish IIRC. Splurged a tad more on Grgich a couple times... really good stuff. Went bonkers in Napa and bought a Grgich Reerve that was lights out... and should have been for the price.
My everyday, high-value cab has moved to H3, a/k/a Horse Haven Hills, recently. Its current vintage is running really strong. At ~$13 a bottle it's very hard to beat.
Ah Grgich Hills! Got a really excellent 2001 stashed in my wine refrigerator. Took my Mom on a tasting tour there and she was just going bananas over it until I told her the cost. She asked me who in their right mind would pay that kind of money even for a wine that good. She almost choked when I told her I had just bought a bottle. Of course she was a child of the depression and always squeezed Lincoln half blind every time she let go of a penny, so there's that.
I'll check out 3H. Thanks for the tip.
EDIT: My Mom married again after my Dad passed away and lived in Cal. about an hour from Napa. They guy who owned the luxury apartment building where they lived was a retired dentist who had an extensive wine cellar. As he was showing me how his temp and humidity control systems worked I happened to look down and spotted a bottle of 1970 Lafite Rothchild. Now a fine Bordeaux like that will set you back $1000 for a very good year. But 1970 was a great year that might happen 2-4 times a century and he had kept it in ideal conditions going on 40 years at that time. Had to be close to a $10,000 bottle. Had a hard time getting my jaw back in place.
PS-And he is the person who recommended I visit Grgich Hills while there.
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I've had Honig... very nice at a middling price point... mid-30-ish IIRC. Splurged a tad more on Grgich a couple times... really good stuff. Went bonkers in Napa and bought a Grgich Reerve that was lights out... and should have been for the price.
My everyday, high-value cab has moved to H3, a/k/a Horse Haven Hills, recently. Its current vintage is running really strong. At ~$13 a bottle it's very hard to beat.
Ah Grgich Hills! Got a really excellent 2001 stashed in my wine refrigerator. Took my Mom on a tasting tour there and she was just going bananas over it until I told her the cost. She asked me who in their right mind would pay that kind of money even for a wine that good. She almost choked when I told her I had just bought a bottle. Of course she was a child of the depression and always squeezed Lincoln half blind every time she let go of a penny, so there's that.
I'll check out 3H. Thanks for the tip.
EDIT: My Mom married again after my Dad passed away and lived in Cal. about an hour from Napa. They guy who owned the luxury apartment building where they lived was a retired dentist who had an extensive wine cellar. As he was showing me how his temp and humidity control systems worked I happened to look down and spotted a bottle of 1970 Lafite Rothchild. Now a fine Bordeaux like that will set you back $1000 for a very good year. But 1970 was a great year that might happen 2-4 times a century and he had kept it in ideal conditions going on 40 years at that time. Had to be close to a $10,000 bottle. Had a hard time getting my jaw back in place.
PS-And he is the person who recommended I visit Grgich Hills while there.
Ah Grgich Hills! Got a really excellent 2001 stashed in my wine refrigerator. Took my Mom on a tasting tour there and she was just going bananas over it until I told her the cost. She asked me who in their right mind would pay that kind of money even for a wine that good. She almost choked when I told her I had just bought a bottle. Of course she was a child of the depression and always squeezed Lincoln half blind every time she let go of a penny, so there's that.
I'll check out 3H. Thanks for the tip.
I'll ditto what Tour said about the H3. Horse Heaven Hills. A bunch of Washington State wines are great values. Columbia Crest is a great bang for the buck. Sadly, Chateau St. Michelle downgraded the Indian Wells Vineyard merlot to just "Indian Wells" not the same stuff, and a step down, though it's still pretty good wine. Regarding Grgich, on my one trip to Napa, who walks in the tasting room but Mike Grgich. Everyone in the room started grabbing bottles and asked him to autograph them. I still have an empty in my memorabilia collection in the cellar.
For you non-winos, it would be the equivalent of LeBron walking into the team shop.
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Ah Grgich Hills! Got a really excellent 2001 stashed in my wine refrigerator. Took my Mom on a tasting tour there and she was just going bananas over it until I told her the cost. She asked me who in their right mind would pay that kind of money even for a wine that good. She almost choked when I told her I had just bought a bottle. Of course she was a child of the depression and always squeezed Lincoln half blind every time she let go of a penny, so there's that.
I'll check out 3H. Thanks for the tip.
I'll ditto what Tour said about the H3. Horse Heaven Hills. A bunch of Washington State wines are great values. Columbia Crest is a great bang for the buck. Sadly, Chateau St. Michelle downgraded the Indian Wells Vineyard merlot to just "Indian Wells" not the same stuff, and a step down, though it's still pretty good wine. Regarding Grgich, on my one trip to Napa, who walks in the tasting room but Mike Grgich. Everyone in the room started grabbing bottles and asked him to autograph them. I still have an empty in my memorabilia collection in the cellar.
For you non-winos, it would be the equivalent of LeBron walking into the team shop.
I'll ditto what Tour said about the H3. Horse Heaven Hills. A bunch of Washington State wines are great values. Columbia Crest is a great bang for the buck. Sadly, Chateau St. Michelle downgraded the Indian Wells Vineyard merlot to just "Indian Wells" not the same stuff, and a step down, though it's still pretty good wine. Regarding Grgich, on my one trip to Napa, who walks in the tasting room but Mike Grgich. Everyone in the room started grabbing bottles and asked him to autograph them. I still have an empty in my memorabilia collection in the cellar.
I didn't have sense enough to get him to autograph the bottle he sold me. But he did spend time with my Mom telling her about the history of his vineyard. Nice guy.
Larry I edited my prior post with a little sidenote.
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I'll ditto what Tour said about the H3. Horse Heaven Hills. A bunch of Washington State wines are great values. Columbia Crest is a great bang for the buck. Sadly, Chateau St. Michelle downgraded the Indian Wells Vineyard merlot to just "Indian Wells" not the same stuff, and a step down, though it's still pretty good wine. Regarding Grgich, on my one trip to Napa, who walks in the tasting room but Mike Grgich. Everyone in the room started grabbing bottles and asked him to autograph them. I still have an empty in my memorabilia collection in the cellar.
I didn't have sense enough to get him to autograph the bottle he sold me. But he did spend time with my Mom telling her about the history of his vineyard. Nice guy.
Larry I edited my prior post with a little sidenote.
I didn't have sense enough to get him to autograph the bottle he sold me. But he did spend time with my Mom telling her about the history of his vineyard. Nice guy.
Larry I edited my prior post with a little sidenote.
& I'll edit my original post.
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I didn't have sense enough to get him to autograph the bottle he sold me. But he did spend time with my Mom telling her about the history of his vineyard. Nice guy.
Larry I edited my prior post with a little sidenote.
& I'll edit my original post.
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Found this little wine when touring Napa one year. You don't even have to buy the upper end one since it won a double gold one year in the San F. Wine contest.
Honig Cabernet Sauvignon. Very, very good with a fine filet or t-bone. You can read some of the reviews in the link. They are spot on.
I've had Honig... very nice at a middling price point... mid-30-ish IIRC. Splurged a tad more on Grgich a couple times... really good stuff. Went bonkers in Napa and bought a Grgich Reerve that was lights out... and should have been for the price.
My everyday, high-value cab has moved to H3, a/k/a Horse Haven Hills, recently. Its current vintage is running really strong. At ~$13 a bottle it's very hard to beat.
I've had Honig... very nice at a middling price point... mid-30-ish IIRC. Splurged a tad more on Grgich a couple times... really good stuff. Went bonkers in Napa and bought a Grgich Reerve that was lights out... and should have been for the price.
My everyday, high-value cab has moved to H3, a/k/a Horse Haven Hills, recently. Its current vintage is running really strong. At ~$13 a bottle it's very hard to beat.
One of My fave Cabs is Black Opal,, Also.. I ran into a Merlot at Giant Eagle called Dracula,, it was only 4 bucks and it was quite good...
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I'm going to borrow a corner of WSS' Movie section for wine thread...
EDIT: ... and done....
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