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• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.

The Browns Board
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  • Today it's whole wheat dill, sea salt & olive oil Triscuits followed by La Madeliane Tomato Basil Soupe. Tomorrow it will be Lipton's instant noodle chicken broth soup followed by a gallon of Lemonade mixed into Golytely dry concoction specifically made to prep one for that most lovely of procedures Monday morning.......................the dreaded Colonoscopy.  ??️

    Monday night I'm heading to Raising Cane's for fried chicken fingers and white gravy dip. Now we're talkin'!!!??

  • Today it's whole wheat dill, sea salt & olive oil Triscuits followed by La Madeliane Tomato Basil Soupe. Tomorrow it will be Lipton's instant noodle chicken broth soup followed by a gallon of Lemonade mixed into Golytely dry concoction specifically made to prep one for that most lovely of procedures Monday morning.......................the dreaded Colonoscopy.  ??️

    Monday night I'm heading to Raising Cane's for fried chicken fingers and white gravy dip. Now we're talkin'!!!??

    @texasag1969 said:

    Today it's whole wheat dill, sea salt & olive oil Triscuits followed by La Madeliane Tomato Basil Soupe. Tomorrow it will be Lipton's instant noodle chicken broth soup followed by a gallon of Lemonade mixed into Golytely dry concoction specifically made to prep one for that most lovely of procedures Monday morning.......................the dreaded Colonoscopy.  ??️

    Monday night I'm heading to Raising Cane's for fried chicken fingers and white gravy dip. Now we're talkin'!!!??

    I heard there chicken sandwich is pretty good, but never tried it.  Have a Raising Cane's probably a mile away.

  • Well some delicious leftover chili for the BROWNS game !

    Delmonico steaks before MNF tomorrow.

    GO BROWNS !  Bon appetit.  😁

  • Wednesday early dinner at 5 pm,  wife stopped by Jersey Mike's  and she had the portabello and swiss with a chocolate chip cookie ?. Delicious.

    I had my favorite the #56 Big Kahuna with a brownie it was good but next time I might get the portabello.

    ~~~~~~~~~~~~~~~~~~~

    Now this GAMEDAY Saturday and Sunday it's going to be up around 60 and I think it's going to be steaks on the grill oh yeah that sounds good.  😍

    @mjp28 said:

    Wednesday early dinner at 5 pm,  wife stopped by Jersey Mike's  and she had the portabello and swiss with a chocolate chip cookie ?. Delicious.

    I had my favorite the #56 Big Kahuna with a brownie it was good but next time I might get the portabello.

    ~~~~~~~~~~~~~~~~~~~

    Now this GAMEDAY Saturday and Sunday it's going to be up around 60 and I think it's going to be steaks on the grill oh yeah that sounds good.  😍

    kept it easy this morning french toast sausage and white russians 

  • Well some delicious leftover chili for the BROWNS game !

    Delmonico steaks before MNF tomorrow.

    GO BROWNS !  Bon appetit.  😁

    @mjp28 said:

    Well some delicious leftover chili for the BROWNS game !

    Delmonico steaks before MNF tomorrow.........★ changed to Atlantic Salmon MNF.    Delmonico steaks Tuesday ♥️

    GO BROWNS !  Bon appetit.  😁

    We used the above  ◆  ITALIAN-STYLE CHILI POT RECIPE  ◆   this time and it was really good especially with the Italian sausage mixed in with the ground beef....... my wife doesn't care for the hot sausage or peppers.   I also like to use Tabasco sauce or occasionally Frank's Red Hot ♥️ Sauce for a nice kick up (I can drink Frank's out of the bottle probably not smart).  And a loaf of Italian from Rulli's Italian Market...... very good.

    I also like dolops of sour cream on/with chili, perogies, haluski and other dishes delicious.  And remember to try something new once in awhile.

    Bon appetit !

  • Returning from Victory Dinner at Applebee's... 

    Hell! this was easy...

  • Yes it's soup, stew and casserole season and of course football GAMEDAY  season !   How about a nice warm bowl or thermos with some   ◆ GOOD OL'  CHICKEN NOODLE SOUP ◆   maybe with some fresh Italian bread and butter or crackers.   Or at a football game with a few sandwiches or family get-together it's really mmmm-mmmm good.   And check ✔️ out the tips and links below.

     
    SERVES  8   COOK TIME  2 HOURS.    https://www.mrfood.com/Soup-Recipes/Chicken-Noodle-Soup-432
     

    There's nothing like a hot bowl of chicken noodle soup when the sniffles strike, but the great thing about our Good Ol' Chicken Noodle Soup? Not only does it warm you from the inside out, but we like serving it over some home-style noodles that you can pick up in the freezer aisle. It turns this soup into a hearty meal that will help you feel good all year long! 

    What You'll Need

    • 1 (3- to 3 ½-pound) chicken, cut into 8 pieces  ◆
    • 3 carrots, cut into 1-inch pieces
    • 3 celery stalks, cut into 1-inch pieces
    • 1 onion, quartered
    • 12 cups water
    • 2 tablespoons chicken base
    • 1 teaspoon salt
    • 1/2 teaspoon black pepper
    • 2 cups frozen homestyle egg noodles

    What to Do

    1. In a soup pot, combine all ingredients except noodles and bring to a boil over high heat. Reduce heat to low and simmer 1 to 1-1/4 hours, or until chicken easily falls off the bones. 
    2. Remove chicken from pot and allow chicken to cool slightly. Remove and discard skin and bones and cut chicken into bite-sized pieces.
    3. Return chicken to the pot, add noodles, and cook over medium heat 15 minutes or until noodles are tender.

    Test Kitchen Tip

    We've got a couple of useful tips today!

    • If you’re not sure what chicken base is, you’ll find it in your market near the chicken bouillon. It comes in a jar and adds a real richness to the broth.
       
    • Now, as for the noodles, those come frozen and are an old-fashioned style noodle that you can add right to your soup without having to boil them first, since they come pre-cooked. 
       
    • If you need a delicious dipper for this recipe, we recommend our Parmesan Onion Board for a combo of flavors you're going to love! 
       
    • For more chicken noodle soup recipes, check out our Homemade Chicken Soup and the Best Noodle Soup Ever!

    If you love these recipes, then you'll love this FREE eCookbook!

    mail?url=https%3A%2F%2Fstatic.primecp.co 

    For more comforting soups and stews to warm you up, download our free eCookbook!

    Comfort Food for the Soul: 40 of Our Best Stews and Easy Soup Recipes

    Chicken-Noodle-Soup_ArticleImage-CategoryPage_ID-2904779.jpg

  • What was Elvis's favorite snack ?  You probably guessed it a  ◆  PEANUT BUTTER, BANANA and BACON SANDWICH  ◆    ummm-mmm . Maybe for your next GAMEDAY?  Well the king liked it.  And for more Elvis stuff see below.

     
    SERVES 4   COOK TIME  10  MINUTES need more just multiply.      https://www.mrfood.com/Sandwiches/Elvis-Favorite-Snack

    When the King had a craving, you could bet it was usually for a peanut butter, banana, and bacon sandwich. But don't be fooled. While most of us might consider this a meal, it was just Elvis' Favorite Snack -- anytime of the day.

    What You'll Need

    • 1/4 cup creamy peanut butter
    • 8 slices home-style white bread
    • 2 large bananas, peeled
    • 8 slices of warm, cooked bacon
    • 2 tablespoons butter

    What to Do

    1. Spread equal amounts of peanut butter over 4 slices of bread. 
       
    2. Cut bananas in half crosswise then slice each piece lengthwise into 3 pieces. Place 3 slices of banana over peanut butter, then top each with two slices of bacon. Top with remaining slices of bread.
       
    3. In a large skillet or griddle, melt 1 tablespoon butter over medium-low heat and place two sandwiches in skillet. Cook 2 minutes then turn  sandwiches over and cook 1 to 2 additional minutes, or until golden.
       
    4. Repeat with remaining butter and sandwiches. Serve immediately.

    Notes

    • If you're looking to get a little Jailhouse Rock in your life, then check out  "The Ultimate Elvis Tribute Artist," Chris MacDonald. Catch him performing at a theater near you! 
    • NOT the best sandwich picture below..... vvvvv.

    Elvis-Favorite-Snack_ArticleImage-CategoryPage_ID-1330161.jpg

  • any good meatball recipes  out there 

  • any good meatball recipes  out there 

    @atom said:

    any good meatball recipes  out there 

    Not a particular recipe…you could actually find some good stuff online…Ive watched bobby flay make meatballs on Food Network…looked amazing.

    I do a few things.  I don’t use bread crumbs I get a small French loaf and shred up the bread and use it instead of bread crumbs.

    I also add some liquid smoke to the meat and finish the meatballs with some grated Parmesan cheese. 

    And just make sure they are all rolled the same size so they cook evenly. 

  • ◆  Pepperoni Rolls and Chicken Mushroom Spinach Rolls  ◆

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  • going to have to go back to my winning meal, it worked every time last year - the Browns always won:

    https://www.realtree.com/timber-2-table-wild-game-recipes/old-fashioned-squirrel-and-dumplings

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    I want to thank you all  for your interest and input in helping the FAVORITE GAMEDAY FOOD thread grow since November 5, 2017.

    OVER 2,400 replies and  50,000 views !

    Thanks again and Bon Appetit to you all.

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  • Well do we need to ask what's for dinner today ?    Surprisingly there are a lot of people who enjoy a variety of foods...... some don't even like turkey ? !

    Just the two of us this year everyone is scattered all over but I like my Thanksgiving staples:

    Turkey thighs this year,  mashed potatoes, gravy, stuffing  (a must), my wife's delicious green ? bean mushroom casserole and her desserts,  plus the usual go alongs to last awhile.

    SO how about you ?    Bon appetit.

  • My wife's dinner was fantastic she can cook !   Topped off with her own homemade sweet potato pie ummm-ummm.  😁

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  • Any good turkey ? day stories out there either around the table or elsewhere ?

    Just the two of us this year, Facebook chatter, here and a few phone calls and of course football..... kind of s relaxing/boring/kickback holiday.

    BUT we were breaking in two new black Friday TVs that was kinda cool.   Plus I'm getting ready to get my new black Friday 10½" Samsung Galaxy S6 128 GB tablet ready to go online this weekend...... replacing this old one with a bad keypad which has been driving me nuts !

    A delicious but boring week huh.   😕

  • Any good turkey ? day stories out there either around the table or elsewhere ?

    Just the two of us this year, Facebook chatter, here and a few phone calls and of course football..... kind of s relaxing/boring/kickback holiday.

    BUT we were breaking in two new black Friday TVs that was kinda cool.   Plus I'm getting ready to get my new black Friday 10½" Samsung Galaxy S6 128 GB tablet ready to go online this weekend...... replacing this old one with a bad keypad which has been driving me nuts !

    A delicious but boring week huh.   😕

    @mjp28 said:

    Any good turkey ? day stories out there either around the table or elsewhere ?

    Just the two of us this year, Facebook chatter, here and a few phone calls and of course football..... kind of s relaxing/boring/kickback holiday.

    BUT we were breaking in two new black Friday TVs that was kinda cool.   Plus I'm getting ready to get my new black Friday 10½" Samsung Galaxy S6 128 GB tablet ready to go online this weekend...... replacing this old one with a bad keypad which has been driving me nuts !

    A delicious but boring week huh.   😕

    good food  football and new toys sounds like a great day

  • From the easy and classic department........

    THE ORIGINAL POTATO SALAD,  a good old recipe from our recipe file 7-3-2013.  I was cleaning out my old email and recipe files and found this gem.  Good for GAMEDAY, get-togethers,  picnics,  family meals or whenever.  It's so simple and delicious,  we now use Berman's mayonnaise but whatever you like is ok..,... Miracle Whip ?

    Ingredients

    • 2 lbs. potatoes (5 to 6 medium), peeled and cut into 3/4-inch chunks
    • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
    • 2 Tbsp. vinegar
    • 1 1/2 tsp. salt
    • 1 tsp. sugar
    • 1/4 tsp. ground black pepper
    • 1 cup thinly sliced celery
    • 1/2 cup chopped onion
    • 2 hard-cooked eggs, chopped (optional)

    Directions

    1. Cover potatoes with water in 4-quart saucepot; bring to a boil over medium-high heat. Reduce heat to low and simmer until potatoes are tender, about 10 minutes. Drain and cool slightly.
    2. Combine Hellmann's® or Best Foods® Real Mayonnaise, vinegar, salt, sugar and pepper in large bowl. Add potatoes, celery, onion and eggs and toss gently. Serve chilled or at room temperature.

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  • Oh BTW I think that the above recipe is called the HELLMANN'S POTATO SALAD recipe.  Just FYI.  ∆∆∆∆∆∆∆

    Indeed an old one.

  • turkey left overs love it just got back from the store with some radish's they go great along a cold turkey sandwich  some chips and a ice cold beer