As an aside
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He’s not that bad! Entertainer.
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Gordon Ramsey is overrated.. Fuck him..
The most justifiable final episode of cooking television history would be Gordan Ramsey getting deported on Hells Kithen.
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The most justifiable final episode of cooking television history would be Gordan Ramsey getting deported on Hells Kithen.
Amen!
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Wow! I start a simple thread promoting unique awesome easy dishes in the hopes that more would be offered up. And what do you fuckers do?
Sherlock had the only half decent response. What is wrong with you guys? Do you have to shit on everything?
Our musical works to date http://www.arielsatticmusic.com/ -
Wow! I start a simple thread promoting unique awesome easy dishes in the hopes that more would be offered up. And what do you fuckers do?
Sherlock had the only half decent response. What is wrong with you guys? Do you have to shit on everything?
Wow! I start a simple thread promoting unique awesome easy dishes in the hopes that more would be offered up. And what do you fuckers do?
Sherlock had the only half decent response. What is wrong with you guys? Do you have to shit on everything?
Dear Watson, we have a recipe sharing thread on the main page under the guise of “Gameday Food.”
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Wow! I start a simple thread promoting unique awesome easy dishes in the hopes that more would be offered up. And what do you fuckers do?
Sherlock had the only half decent response. What is wrong with you guys? Do you have to shit on everything?
Dear Watson, we have a recipe sharing thread on the main page under the guise of “Gameday Food.”
Dear Watson, we have a recipe sharing thread on the main page under the guise of “Gameday Food.”
?
Our musical works to date http://www.arielsatticmusic.com/ -
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Wow that’s a lotta peppercorns.
I love Peppercorns...I love Prime rib encrusted with them(cracked).. And slivers of Garlic stuffed into it..
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my favorite dish, during garden season, is a package of sage sausage, well browned, get most of the grease out, then add a bunch of chopped green tomatoes and sweet banana peppers, I used to add a bit of semi-hot Hungarian peppers, but I can't find them anymore.
Just simmer it, cook it down, and you have a different sloppy joe. It's an old Hungarian recipe my Dad got from a friend at work way back in the day. I still make it.
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