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• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.

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  • Well with this week's lousy weather forecast we got a jump on things ordering from Wedgewood Pizza, no delivery, at noon on Friday:

    The wife made up some tossed salads, honey French dressing and we got three pizzas:

    8" plain cheese pizza, have NOT  eaten a  plain in 40+years. 8" Philly cheesesteak and 12" roasted red pepper, mushroom, black olive, extra cheese.....delicious! !

    ........and the antibiotics have me off of sausage and pepperoni at the moment (gasp!), have never had veggie pizzas in my life, well minus the Philly Steak one which is good but the roasted red pepper and mushroom is really  delicious . 😁

    GO BROWNS! 

  • Well with this week's lousy weather forecast we got a jump on things ordering from Wedgewood Pizza, no delivery, at noon on Friday:

    The wife made up some tossed salads, honey French dressing and we got three pizzas:

    8" plain cheese pizza, have NOT  eaten a  plain in 40+years. 8" Philly cheesesteak and 12" roasted red pepper, mushroom, black olive, extra cheese.....delicious! !

    ........and the antibiotics have me off of sausage and pepperoni at the moment (gasp!), have never had veggie pizzas in my life, well minus the Philly Steak one which is good but the roasted red pepper and mushroom is really  delicious . 😁

    GO BROWNS! 

    @mjp28 said:

    Well with this week's lousy weather forecast we got a jump on things ordering from Wedgewood Pizza, no delivery, at noon on Friday:

    The wife made up some tossed salads, honey French dressing and we got three pizzas:

    8" plain cheese pizza, have NOT  eaten a  plain in 40+years. 8" Philly cheesesteak and 12" roasted red pepper, mushroom, black olive, extra cheese.....delicious! !

    ........and the antibiotics have me off of sausage and pepperoni at the moment (gasp!), have never had veggie pizzas in my life, well minus the Philly Steak one which is good but the roasted red pepper and mushroom is really  delicious . 😁

    GO BROWNS! 

    fixing to head into Portland place called holmens they have the best peanut butter burgers

    @dutch-oven said:

    Stuffed pepper soup is on the stove top as we speak.

    never tried that 

    they be stuffed with what ?

  • @mjp28 said:

    Well this past weekend we were staying in and having more freezer/oven food. The wife has been retired since April 4, 2017 after her WC shoulder injury so we're eating right (most of the time) plus she's an excellent cook -and- we have a massive cookbook collection. 

    It was thick breaded pork chops, stuffing and chopped spinach Saturday/Sunday plus we grilled up some keilbassi for in between meals and keilbassi and eggs for breakfast. Not exactly traditional gameday food but delicious! 

    ~~~~~~~~~~~~~~~~~~~~~

    Tonight's NCAA CHAMPIONSHIP GAME dinner, homemade sloppy joes.

    This weekend's  GAMEDAY FOODS will probably be Wedgewood Pizza and maybe Philly or maybe even Dutch Oven inspired Chicago Italian Roast Beef Sandwiches.......more work but look goooood (see previous page for recipes). 😍   Ahhhh the life of a good food and sports junkie.

    @texasag1969 said:

    Talk to Hoorta and he'll give you a decent wine list to go with all that.😁

    Talk to war and he'll furnish the whine free.😉

    Sloppy Joes? Zinfandel.

    Pizza? Beaujolais Nouveau, Dolcetto, or a lesser Chianti.

    Philly or RB? About anything red. You're welcome. 🙂

    @hoorta said:

    Sloppy Joes? Beer..Old Leghumper, Shiner Bock, Conway's Irish Ale 

    Pizza? Beer..Shiner Bock, Conway's Irish Ale, Old Leghumper

    Philly or RB? Beer..Conway's Irish Ale, Old Leghumper, Shiner Bock

    THERE! Fixed it for ya Larry!!!   🙄

    Mike

  • White bean and ham soup with a red velvet cake with cream cheese icing chaser. Now deciding on whether to have sipping rum or a Samuel Smith Oatmeal Stout. Tough life.🙄

  • @dutch-oven said:

    Rum!

    It's cold here tonight so rum wins 1-0. Think I'll go with Pampero Anniversario from Venezuela.😍

  • @dutch-oven said:

    You just take the ingredients of stuffed peppers and make soup... Two big bottles of Spicy V8, two green peppers, one small onion, 2lbs of hamburg, one cup of rice.

    Super easy, pretty damn good.

    (That being said, I just saw a food show that featured Italian beef sandwiches from Chicago, which reminded me of mjp and my convo on this thread, which I need to try sometime)

    Stuffed pepper soup sounds good, Chicago Italian Roast Beef Sandwiches definitely on our meal plan when I think I can handle them, I've been on antibiotics for going on 7 months now.......not great for a foodie like me but I'm getting better. My appetite is coming back! 

    My wife makes great drop dead good stuffed peppers using sweeter red peppers and covered with melted cheese.....try it you'll like it better, I guarantee it! 

    And tonight's pizza was good and I'm staring at an unopened bag of Oreos for my late night snack. 🙂

  • @dutch-oven said:

    You just take the ingredients of stuffed peppers and make soup... Two big bottles of Spicy V8, two green peppers, one small onion, 2lbs of hamburg, one cup of rice.

    Super easy, pretty damn good.

    (That being said, I just saw a food show that featured Italian beef sandwiches from Chicago, which reminded me of mjp and my convo on this thread, which I need to try sometime)

    I do this and occasionally swap the pepper out for cabbage and voila cabbage roll soup. 

  • or, you can fry up a couple of packages of Jimmy Dean sage sausage, brown it well, take out the grease, and cook it up

    with chopped up sausage. Salt/pepper. Simple.

  • AMAZING how good leftover pizza can taste good reheated or even cold out of the frig, even for breakfast......if you're hungry enough. 

    Ummmmmm. 😍

  • Championship game Sunday, 40+ degrees in January NE Ohio, the first game kicks off at 3 pm and were going to grill porterhouse steaks baby! Probably with baked Yukon Gold potatoes with butter and sour cream, vegetable side dish a game time decision, beer naturally for me.

    We're also going to grill Saturday and Monday with a selection of sausages and other red meat available. NO PIZZA THIS WEEK!

    SO who wins, who cares I'm hoping JAX vs PHI in the super bowl but the very first opening odds had MIN vs NE...... we'll see.  

  • Championship game Sunday, 40+ degrees in January NE Ohio, the first game kicks off at 3 pm and were going to grill porterhouse steaks baby! Probably with baked Yukon Gold potatoes with butter and sour cream, vegetable side dish a game time decision, beer naturally for me.

    We're also going to grill Saturday and Monday with a selection of sausages and other red meat available. NO PIZZA THIS WEEK!

    SO who wins, who cares I'm hoping JAX vs PHI in the super bowl but the very first opening odds had MIN vs NE...... we'll see.  

    @mjp28 said:

    Championship game Sunday, 40+ degrees in January NE Ohio, the first game kicks off at 3 pm and were going to grill porterhouse steaks baby! Probably with baked Yukon Gold potatoes with butter and sour cream, vegetable side dish a game time decision, beer naturally for me.

    We're also going to grill Saturday and Monday with a selection of sausages and other red meat available. NO PIZZA THIS WEEK!

    SO who wins, who cares I'm hoping JAX vs PHI in the super bowl but the very first opening odds had MIN vs NE...... we'll see.  

    Great weather for sure. I think I am going to fire up my smoker and do 6 racks of BBQ ribs!

  • We had 11F here yesterday early morning which is unheard of for years at a time in Texas. I had Portugese soup and a shot of sipping rum. Portugese soup recipe came from a chef here in Austin who originally served it when he immigrated to the east coast. Made with garlic sausage, ketchup, onions & a fresh garlic sauteed in olive oil, new potatoes and pinto beans (or any bean you prefer) plus beef broth. Great stuff for a really cold day/evening here.

    My son gave me a couch comforter with 3 levels of heat. The cat approves and insists on getting under it next to me.😁

  • I'm pulling for the pats fans to all get a big gooey cream pie to eat this week!

  • Championship game Sunday, 40+ degrees in January NE Ohio, the first game kicks off at 3 pm and were going to grill porterhouse steaks baby! Probably with baked Yukon Gold potatoes with butter and sour cream, vegetable side dish a game time decision, beer naturally for me.

    We're also going to grill Saturday and Monday with a selection of sausages and other red meat available. NO PIZZA THIS WEEK!

    SO who wins, who cares I'm hoping JAX vs PHI in the super bowl but the very first opening odds had MIN vs NE...... we'll see.  

    @mjp28 said:

    Championship game Sunday, 40+ degrees in January NE Ohio, the first game kicks off at 3 pm and were going to grill porterhouse steaks baby! Probably with baked Yukon Gold potatoes with butter and sour cream, vegetable side dish a game time decision, beer naturally for me.

    We're also going to grill Saturday and Monday with a selection of sausages and other red meat available. NO PIZZA THIS WEEK!

    SO who wins, who cares I'm hoping JAX vs PHI in the super bowl but the very first opening odds had MIN vs NE...... we'll see.  

    Slight change in plans well mathematically my mother-in-law came over for the long weekend, nice lady and my wife's friend is also coming over for dinner Sunday  -but- we only had two porterhouse steaks, what to do?

    D'UH, the wife went out and got four NY STRIPS! , crisis averted besides they like the strips and i get to hoard the porterhouses for later. 😍

  • or, you can fry up a couple of packages of Jimmy Dean sage sausage, brown it well, take out the grease, and cook it up

    with chopped up sausage. Salt/pepper. Simple.

    @calfoxwc said:

    or, you can fry up a couple of packages of Jimmy Dean sage sausage, brown it well, take out the grease, and cook it up

    with chopped up cabbage. Salt/pepper. Simple.

    "der". happpened to scan and saw I made an erroneous. fixed.

  • @calfoxwc said:

    or, you can fry up a couple of packages of Jimmy Dean sage sausage, brown it well, take out the grease, and cook it up

    with chopped up cabbage. Salt/pepper. Simple.

    "der". happpened to scan and saw I made an erroneous. fixed.

    @calfoxwc said:

    "der". happpened to scan and saw I made an erroneous. fixed.

    Did you see my Portugese soup cal? It's just below yours and I forgot to add the cabbage as well. About 3 cups chopped up. LOL!😁

  • We had 11F here yesterday early morning which is unheard of for years at a time in Texas. I had Portugese soup and a shot of sipping rum. Portugese soup recipe came from a chef here in Austin who originally served it when he immigrated to the east coast. Made with garlic sausage, ketchup, onions & a fresh garlic sauteed in olive oil, new potatoes and pinto beans (or any bean you prefer) plus beef broth. Great stuff for a really cold day/evening here.

    My son gave me a couch comforter with 3 levels of heat. The cat approves and insists on getting under it next to me.😁

    @texasag1969 said:

    We had 11F here yesterday early morning which is unheard of for years at a time in Texas. I had Portugese soup and a shot of sipping rum. Portugese soup recipe came from a chef here in Austin who originally served it when he immigrated to the east coast. Made with garlic sausage, ketchup, onions & a fresh garlic sauteed in olive oil, new potatoes and pinto beans (or any bean you prefer) plus beef broth. Great stuff for a really cold day/evening here.

    My son gave me a couch comforter with 3 levels of heat. The cat approves and insists on getting under it next to me.😁

    11? People around here chop holes in the ice and go swimming when it's 11 here...lol

  • @texasag1969 said:

    We had 11F here yesterday early morning which is unheard of for years at a time in Texas. I had Portugese soup and a shot of sipping rum. Portugese soup recipe came from a chef here in Austin who originally served it when he immigrated to the east coast. Made with garlic sausage, ketchup, onions & a fresh garlic sauteed in olive oil, new potatoes and pinto beans (or any bean you prefer) plus beef broth. Great stuff for a really cold day/evening here.

    My son gave me a couch comforter with 3 levels of heat. The cat approves and insists on getting under it next to me.😁

    11? People around here chop holes in the ice and go swimming when it's 11 here...lol

    @flyingfooldoug said:

    11? People around here chop holes in the ice and go swimming when it's 11 here...lol

    Well I roughed it. I just turned on the electric comforter but did not start a fire in the fireplace. Too f'n cold outside to go fetch firewood and too cold in the garage to bring in a treated firelog.😮

  • @flyingfooldoug said:

    11? People around here chop holes in the ice and go swimming when it's 11 here...lol

    Well I roughed it. I just turned on the electric comforter but did not start a fire in the fireplace. Too f'n cold outside to go fetch firewood and too cold in the garage to bring in a treated firelog.😮

    @texasag1969 said:

    Well I roughed it. I just turned on the electric comforter but did not start a fire in the fireplace. Too f'n cold outside to go fetch firewood and too cold in the garage to bring in a treated firelog.😮

    But it's very refreshing❄

    mosquito-lake-polar-plunge.jpg

  • Sounds like a good day for some Chile con carne with some fresh warm bread n butter. Plentiful cold beverages and medicinal wax. Let the games begin!