• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.
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a side for sure these are awesome meats cant wait to dig in as we watch The Bucks play
Ok syd (and the rest of you) I was thinking side dish but also had something like this in mind a bratwurst and sauerkraut dish, great for a BROWNS or BUCKEYES GAME ! (If you want another side dish let me know. We've made this dish with brats, sausage even kielbasa with slight tweeks.)
A good old favorite dish BRATWURST STEWED WITH SAUERKRAUT easy to make and delicious. Great for a GAMEDAY or a hearty meal. This version is from the Food Network..... with my notes.Level: Easy. Total time:. 1 hr 15 minutes. Prep time: 10 minutes Cook time 1 hr 5 minutes. Yield:. 8 to 10 servingsWisconsin may be the cheese state, but bratwurst (ground meat sausages that are grilled, or in this case, pan-fried) are the state's culinary claim to fame. Due largely to residents' German ancestry, brats are a common site at butcher shops, restaurants and even baseball stadiums. (Madison, Wisconsin is home to an annual "Brat Fest") Michael Symon's simple recipe calls for the links to be cooked with onions, garlic and tangy sauerkraut and then served on a baguette.
Ingredients
2 tablespoons oil
2 pounds fresh bratwurst links
2 onions, chopped
2 garlic cloves, minced
3 cups chicken stock
1 tablespoon paprika
1 tablespoon caraway seed......for us caraway seeds are optional
4 cups sauerkraut, drained
2 tablespoons chopped fresh dill
1 baguette. or other sub type buns, Italian or French are nice
DIRECTIONS........easy, huh ?- In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized.
- Add stock, paprika, caraway seeds, and sauerkraut and simmer for 45 minutes.
- Remove from heat and stir in fresh dill. Serve on baguette or other large buns.
Ok syd (and the rest of you) I was thinking side dish but also had something like this in mind a bratwurst and sauerkraut dish, great for a BROWNS or BUCKEYES GAME ! (If you want another side dish let me know. We've made this dish with brats, sausage even kielbasa with slight tweeks.)
A good old favorite dish BRATWURST STEWED WITH SAUERKRAUT easy to make and delicious. Great for a GAMEDAY or a hearty meal. This version is from the Food Network..... with my notes.Level: Easy. Total time:. 1 hr 15 minutes. Prep time: 10 minutes Cook time 1 hr 5 minutes. Yield:. 8 to 10 servingsWisconsin may be the cheese state, but bratwurst (ground meat sausages that are grilled, or in this case, pan-fried) are the state's culinary claim to fame. Due largely to residents' German ancestry, brats are a common site at butcher shops, restaurants and even baseball stadiums. (Madison, Wisconsin is home to an annual "Brat Fest") Michael Symon's simple recipe calls for the links to be cooked with onions, garlic and tangy sauerkraut and then served on a baguette.
Ingredients
2 tablespoons oil
2 pounds fresh bratwurst links
2 onions, chopped
2 garlic cloves, minced
3 cups chicken stock
1 tablespoon paprika
1 tablespoon caraway seed......for us caraway seeds are optional
4 cups sauerkraut, drained
2 tablespoons chopped fresh dill
1 baguette. or other sub type buns, Italian or French are nice
DIRECTIONS........easy, huh ?- In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized.
- Add stock, paprika, caraway seeds, and sauerkraut and simmer for 45 minutes.
- Remove from heat and stir in fresh dill. Serve on baguette or other large buns.
it looks damn good not sure yet we also have bahhammamommas which i would just put on hot mustard and kraute
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We need to send you to Europe to drink real beer. Boston lager is in between Bud and the real stuff. Try a Samuel Smith Oatmeal Stout.
i live in portland and we have so many different beers it can drive you crazy
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Ok syd (and the rest of you) I was thinking side dish but also had something like this in mind a bratwurst and sauerkraut dish, great for a BROWNS or BUCKEYES GAME ! (If you want another side dish let me know. We've made this dish with brats, sausage even kielbasa with slight tweeks.)
A good old favorite dish BRATWURST STEWED WITH SAUERKRAUT easy to make and delicious. Great for a GAMEDAY or a hearty meal. This version is from the Food Network..... with my notes.Level: Easy. Total time:. 1 hr 15 minutes. Prep time: 10 minutes Cook time 1 hr 5 minutes. Yield:. 8 to 10 servingsWisconsin may be the cheese state, but bratwurst (ground meat sausages that are grilled, or in this case, pan-fried) are the state's culinary claim to fame. Due largely to residents' German ancestry, brats are a common site at butcher shops, restaurants and even baseball stadiums. (Madison, Wisconsin is home to an annual "Brat Fest") Michael Symon's simple recipe calls for the links to be cooked with onions, garlic and tangy sauerkraut and then served on a baguette.
Ingredients
2 tablespoons oil
2 pounds fresh bratwurst links
2 onions, chopped
2 garlic cloves, minced
3 cups chicken stock
1 tablespoon paprika
1 tablespoon caraway seed......for us caraway seeds are optional
4 cups sauerkraut, drained
2 tablespoons chopped fresh dill
1 baguette. or other sub type buns, Italian or French are nice
DIRECTIONS........easy, huh ?- In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized.
- Add stock, paprika, caraway seeds, and sauerkraut and simmer for 45 minutes.
- Remove from heat and stir in fresh dill. Serve on baguette or other large buns.
it looks damn good not sure yet we also have bahhammamommas which i would just put on hot mustard and kraute
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We need to send you to Europe to drink real beer. Boston lager is in between Bud and the real stuff. Try a Samuel Smith Oatmeal Stout.
i live in portland and we have so many different beers it can drive you crazy
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Philadelphia roll, yakitori and egg miso soup.
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~ HAPPY NEW YEAR EVERYONE ~
Any special New Year's Eve food dishes out there ? New Year's Day spreads while watching weekend football ?
GO BUCKEYES and BROWNS this weekend !
~ HAPPY NEW YEAR EVERYONE ~
Any special New Year's Eve food dishes out there ? New Year's Day spreads while watching weekend football ?
GO BUCKEYES and BROWNS this weekend !
Rib Roast Tonight- Finished it Medium Rare. Happy New Year
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Rib Roast Tonight- Finished it Medium Rare. Happy New Year
Oh yes you can't miss with that ! And SD have a healthy and happy new year, somehow 2021 just has a nice ring to it.
Bon appetit !
GO BUCKEYES, BROWNS, INDIANS, CAVS, YSU, NAVY and yes I like ND! -
Rib Roast Tonight- Finished it Medium Rare. Happy New Year
Oh yes you can't miss with that ! And SD have a healthy and happy new year, somehow 2021 just has a nice ring to it.
Bon appetit !
Oh yes you can't miss with that ! And SD have a healthy and happy new year, somehow 2021 just has a nice ring to it.
Bon appetit !
Same to you mjp28- Happy New Year
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Rib Roast Tonight- Finished it Medium Rare. Happy New Year
Oh yes you can't miss with that ! And SD have a healthy and happy new year, somehow 2021 just has a nice ring to it.
Bon appetit !
Oh yes you can't miss with that ! And SD have a healthy and happy new year, somehow 2021 just has a nice ring to it.
Bon appetit !
Yep-for the last day of 2020 I made my own 1/2 lb. "mustardburger" with 98% lean hamburger meat.and opened a bottle of 2012 Honig Napa Cabernet Sauvignon and had two full glasses because the expert opinion was that you have to do so in two days because it goes downhill quick since it is in a "prime time" opening window. Just to be sure I used a little device to suck all the air out to keep until this afternoon. The rest I finish after I spend the day today helping my son move into his newly completed home. Their first unrented abode.?
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New Years day spells Hoppin' John in this house.
To make a long story short, think black eyed peas simmered in chicken broth with a trinity of veggies and some smoked salt pork. Serve over some rice.
My trinity for this isn't classic. I use onion, celery, and diced carrots. To get my green, I use half a can of turnip greens which I press to dry, then chop. The other half of the can gets eaten by me as I am creating this mix. There is a bit more to this as far as steps, like soaking the salt pork all night to reduce the salt, but time to get this started. It doesn't take long to prep, but it tastes best if you let it simmer in the pot for 4-5 hours to allow the flavors to meld.
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New Years day spells Hoppin' John in this house.
To make a long story short, think black eyed peas simmered in chicken broth with a trinity of veggies and some smoked salt pork. Serve over some rice.
My trinity for this isn't classic. I use onion, celery, and diced carrots. To get my green, I use half a can of turnip greens which I press to dry, then chop. The other half of the can gets eaten by me as I am creating this mix. There is a bit more to this as far as steps, like soaking the salt pork all night to reduce the salt, but time to get this started. It doesn't take long to prep, but it tastes best if you let it simmer in the pot for 4-5 hours to allow the flavors to meld.
New Years day spells Hoppin' John in this house.
To make a long story short, think black eyed peas simmered in chicken broth with a trinity of veggies and some smoked salt pork. Serve over some rice.
My trinity for this isn't classic. I use onion, celery, and diced carrots. To get my green, I use half a can of turnip greens which I press to dry, then chop. The other half of the can gets eaten by me as I am creating this mix. There is a bit more to this as far as steps, like soaking the salt pork all night to reduce the salt, but time to get this started. It doesn't take long to prep, but it tastes best if you let it simmer in the pot for 4-5 hours to allow the flavors to meld.
You got a dime for good luck to put in the black-eyed peas?
https://tastykitchen.com/blog/2010/12/a-tasty-recipe-new-years-black-eyed-peas/
"The fundamentals remain unchanged: black-eyed peas and a dime. The one who finds the dime will also find luck in the coming year."
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Today Zatarain's Red Beans and Rice with two Elgin Hot Sausages cut up, browned and thrown in the pot with rest. And the last of a nice Tempranillo from Spain to wash it down.
Popeyes makes some outstanding red beans and rice.
Popeyes makes some outstanding red beans and rice.
My personal opinion, chopped up chicken livers put red beans and rice over the top. And Popeyes puts them in their dirty rice.
Chopped up chicken livers in the ground beef and rice mixture are also the key to my Mom's cabbage rolls.
And while we're on New Year's Day delicacies, from my Czech-Polish NW PA roots - kielbasa, fried onions and cabbage and pierogies.
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Popeyes makes some outstanding red beans and rice.
My personal opinion, chopped up chicken livers put red beans and rice over the top. And Popeyes puts them in their dirty rice.
Chopped up chicken livers in the ground beef and rice mixture are also the key to my Mom's cabbage rolls.
And while we're on New Year's Day delicacies, from my Czech-Polish NW PA roots - kielbasa, fried onions and cabbage and pierogies.
My personal opinion, chopped up chicken livers put red beans and rice over the top. And Popeyes puts them in their dirty rice.
Chopped up chicken livers in the ground beef and rice mixture are also the key to my Mom's cabbage rolls.
And while we're on New Year's Day delicacies, from my Czech-Polish NW PA roots - kielbasa, fried onions and cabbage and pierogies.
I love chicken livers including as an appetizer wrapped in bacon with a toothpick,. ummmmmm I can eat a bunch before or during GAMEDAY !
I'm half Ukrainian and half Irish/English and my wife the scratch cook is Ukrainian and Hungarian so we cook hunkie food and anything else. Mmmmm I could go for some good hunkie cooking about now.
So a good bon appetit new year to you all !
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Well now that The Ohio State Buckeyes have secured a spot in the NCAA National Championship Game next week which should have some good GAMEDAY meals what's next
What are you planning for the Cleveland BROWNS game vs pittsburgh this Sunday ?
Any GAMEDAY parties or something special on the grill ? Let's hear it.
GO BROWNS, 11-5 ........baby !
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We will use up pork and kraut leftovers for the game. Cooked like a normal gathering but only two eating it lol. For Christmas I usually do a prime rib dinner for about 12 people. This year just my wife and I so scaled it down. Salad is butter lettuce , red onion, tomato bacon, capers and a homemade Danish bleu cheese dressing. Cast iron filet mignon on a bed of white truffle and Gruyere cauliflower mash drizzled with a morel cream sauce. Last up a keto version of sticky pudding with toffee sauce and candied pecans. This is a do again meal for sure.
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We will use up pork and kraut leftovers for the game. Cooked like a normal gathering but only two eating it lol. For Christmas I usually do a prime rib dinner for about 12 people. This year just my wife and I so scaled it down. Salad is butter lettuce , red onion, tomato bacon, capers and a homemade Danish bleu cheese dressing. Cast iron filet mignon on a bed of white truffle and Gruyere cauliflower mash drizzled with a morel cream sauce. Last up a keto version of sticky pudding with toffee sauce and candied pecans. This is a do again meal for sure.
We will use up pork and kraut leftovers for the game. Cooked like a normal gathering but only two eating it lol. For Christmas I usually do a prime rib dinner for about 12 people. This year just my wife and I so scaled it down. Salad is butter lettuce , red onion, tomato bacon, capers and a homemade Danish bleu cheese dressing. Cast iron filet mignon on a bed of white truffle and Gruyere cauliflower mash drizzled with a morel cream sauce. Last up a keto version of sticky pudding with toffee sauce and candied pecans. This is a do again meal for sure.
Drool worthy
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I'm polishing off the last of my Honig 2012 Napa Cabernet. I'm afraid I may need it for this "game".??
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