• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.
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Some extra time on your hands this weekend ? NO GAMEDAY ? Want to try something new and different ? How about making a SAUSAGE PIZZA from scratch, ok or maybe a pizza shell. This recipe is from CENTO fine foods. https://www.cento.com/recipes/pizza/sausage_pizza.php
SAUSAGE PIZZA
Prep Time 20 Min Cook Time 20 Min Serves 2-4
A traditional pizza recipe with mozzarella cheese and your choice of Italian sausage, top our Sausage Pizza with sliced jalapenos for added texture and spice.
Ingredients
- 1 packet Active Dry Yeast
- 2 cups Anna TIPO 00 Flour
- 3/4 cups Warm Water
- 2 tbsp Cento Imported Extra Virgin Olive Oil
- 1 cup Cento Pizza Sauce
- 6-8 oz Mozzarella Cheese
- 1 lb Sweet Italian Sausage, sliced
- 1/4 cup Cento Jalapeno Peppers Sliced, optional
Directions
Mix flour and salt together and add to a mixing bowl. Create a well in the center and pour water into the well. Add the sugar and yeast to the water and mix within water. Gradually mix flour into the water in small increments and as the dough begins to form, take it out of the bowl and continue to work it by hand on a floured surface.
If the dough is too sticky, add flour in small increments until the dough no longer sticks to your hands or the kneading surface. Knead the dough thoroughly until it becomes smooth, then place a small amount of extra virgin olive oil on the bottom of a bowl and place the dough into the bowl. Cover with plastic wrap, and leave it out until the dough has completely risen, about 15-20 minutes.
To tell if the dough is fully risen, make a small indentation in the center. If the indentation does not rise, the dough is ready. Preheat the oven to 450˚F.
----------------- now to prepare sausage toppings -----------------
While dough rests, roast sausage in the oven for 15-20 minutes, or until browned, then slice to desired thickness. Lightly grease a 12-inch nonstick pizza pan or heat pizza stone. Form crust by hand and place dough on pan. (or use a 12" pizza shell)
Spread pizza sauce on dough, top with cheese and sausage. Add jalapenos, if desired. Bake on the middle rack for 15-20 minutes, or until crust is golden and cheese has melted. Let cool before slicing. Serves 2-4.
No thanks to the peppers. Otherwise looks good.
No thanks to the peppers. Otherwise looks good.
I know this is sacrilegious for a Texan to denounce jalapenos on a pizza, but I agree with you. So dang me, dang me they otta get a rope and hang me!?
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No thanks to the peppers. Otherwise looks good.
I know this is sacrilegious for a Texan to denounce jalapenos on a pizza, but I agree with you. So dang me, dang me they otta get a rope and hang me!?
I know this is sacrilegious for a Texan to denounce jalapenos on a pizza, but I agree with you. So dang me, dang me they otta get a rope and hang me!?
My wife won't touch them either but we're out of yeast and when we get some more she WILL make it from scratch.......half jalapeno and half ? green peppers.
Can't wait, mmmmm jalapenos.
️
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I know this is sacrilegious for a Texan to denounce jalapenos on a pizza, but I agree with you. So dang me, dang me they otta get a rope and hang me!?
My wife won't touch them either but we're out of yeast and when we get some more she WILL make it from scratch.......half jalapeno and half ? green peppers.
Can't wait, mmmmm jalapenos.
️
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Mmmmmmmmmmm Pepperoni. ?
The last Wedgewood Pizza we just finished yesterday was really good but quite spicy pepperoni...... and of course the #1 pizza topping.
Pepperoni, mushrooms, green peppers, red peppers -and- extra ? cheese is pretty much our standard and Wedgewood puts on a good amount of sauce ! And sometimes we'll add an extra 8" Philly Steak Pizza on the side.
I do occasionally like a sausage or Philly cheese steak pizza to change things up.
"Pizza, it's what's for dinner......well maybe twice a month".
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Anyone else remember or have a favorite Classic Diner or Dive Bar where you can get a good burger ? and beer ? Maybe some great fried fish an fries and ice cold draft beer ?
I remember a long, long time ago when we'd go to or from one of the countless Cleveland Indians games or the memorable Cleveland BROWNS games some of the joints we'd hit some in small towns between our meeting point in Girard Ohio and the best location in the nation Cleveland !
Many of those small ma & pa joints I'm afraid are long gone now.......but great food, a juke box, some booths and maybe a pool table.
Ah memories ! Now doesn't that just look good !
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Anyone else remember or have a favorite Classic Diner or Dive Bar where you can get a good burger ? and beer ? Maybe some great fried fish an fries and ice cold draft beer ?
I remember a long, long time ago when we'd go to or from one of the countless Cleveland Indians games or the memorable Cleveland BROWNS games some of the joints we'd hit some in small towns between our meeting point in Girard Ohio and the best location in the nation Cleveland !
Many of those small ma & pa joints I'm afraid are long gone now.......but great food, a juke box, some booths and maybe a pool table.
Ah memories ! Now doesn't that just look good !
Anyone else remember or have a favorite Classic Diner or Dive Bar where you can get a good burger ? and beer ? Maybe some great fried fish an fries and ice cold draft beer ?
I remember a long, long time ago when we'd go to or from one of the countless Cleveland Indians games or the memorable Cleveland BROWNS games some of the joints we'd hit some in small towns between our meeting point in Girard Ohio and the best location in the nation Cleveland !
Many of those small ma & pa joints I'm afraid are long gone now.......but great food, a juke box, some booths and maybe a pool table.
Ah memories ! Now doesn't that just look good !
Puckers in North Canton.....Not an old place, but great food....the Chicken Quesadillas are fantastic!
Oldie but goodie.....John's Bar in Canton......Nothin' fancy, just all food is excellent & menu has some different stuff & lots of beer. I am ESPECIALLY partial to the Smelt (when available) with Cocktail Sauce & a Greek Salad! I've enjoyed John's since we moved to Canton in 1974. The quality is STILL as good as it was back then! It remains our favorite.
Check out their website: johnsgrille.com/
Mike
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This place is great. Was on TV a few years back I forget the name of the show.
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This place is great. Was on TV a few years back I forget the name of the show.
This place is great. Was on TV a few years back I forget the name of the show.
My kind of place for breakfast and lunch 8am - 2pm ......lunch with fries and a ? pickle.
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Got this in my email today from Jersey Mike's a nice looking PORTABELLA MUSHROOM & SWISS with onions, green peppers. I will definitely be checking this one out soon. On the Boardman Ohio menu $8.95.
10 freakin degrees out this morning I think the grill will stay parked for awhile ! (The wife says it looks good, her kind of takeout meal.)
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Jersey Mike's has become our favorite sub shop. Great "package deals" too!
Mike
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I was accepted into the Favorite Chef competition. It’s a mix of home cooks and professionals. Had to submit 3 dishes and an essay. If you guys get bored check out my entry and vote for me if you think it’s worthy. Scroll down and you will see all my entered food porn
https://favchef.com/2021/jeff-campbell feel free to share it. You can vote once every 24 hours till the 25th for round 1
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I was accepted into the Favorite Chef competition. It’s a mix of home cooks and professionals. Had to submit 3 dishes and an essay. If you guys get bored check out my entry and vote for me if you think it’s worthy. Scroll down and you will see all my entered food porn
https://favchef.com/2021/jeff-campbell feel free to share it. You can vote once every 24 hours till the 25th for round 1
I was accepted into the Favorite Chef competition. It’s a mix of home cooks and professionals. Had to submit 3 dishes and an essay. If you guys get bored check out my entry and vote for me if you think it’s worthy. Scroll down and you will see all my entered food porn
https://favchef.com/2021/jeff-campbell feel free to share it. You can vote once every 24 hours till the 25th for round 1
Good luck to you jcam I'm sure that you will do just fine and have some fun ! mjp
Help Jeff Campbell be featured in Bon Appétit Magazine and a portion of the proceeds will be donated to Feeding America
, a hunger relief organization with a nationwide network of food banks feeding the hungry.
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Hey Bon Appetit one of my favorite old magazines !
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I was accepted into the Favorite Chef competition. It’s a mix of home cooks and professionals. Had to submit 3 dishes and an essay. If you guys get bored check out my entry and vote for me if you think it’s worthy. Scroll down and you will see all my entered food porn
https://favchef.com/2021/jeff-campbell feel free to share it. You can vote once every 24 hours till the 25th for round 1
Good luck to you jcam I'm sure that you will do just fine and have some fun ! mjp
Help Jeff Campbell be featured in Bon Appétit Magazine and a portion of the proceeds will be donated to Feeding America
, a hunger relief organization with a nationwide network of food banks feeding the hungry.
~~~~~~~~~~~
Hey Bon Appetit one of my favorite old magazines !
Good luck to you jcam I'm sure that you will do just fine and have some fun ! mjp
Help Jeff Campbell be featured in Bon Appétit Magazine and a portion of the proceeds will be donated to Feeding America
, a hunger relief organization with a nationwide network of food banks feeding the hungry.
~~~~~~~~~~~
Hey Bon Appetit one of my favorite old magazines !
Thanks. We shall see. The competition is beyond stiff The proceeds come from paid votes which are optional. Can vote once per day free. That’s what I encourage. I also love that mag as well as my new favorite Cooks Illustrated Quarterly. Also get Taste of Home.
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We've pretty much been living out of the pantry and the near freezing garage for drinks so we can keep all the stuff cold in the fridge by not opening if for fear of lost power for unknown periods of time for more than a week now. Our power has been off and on so many times I could retire again if someone would pay me a $10 / time per week. I make a mean Ritz cracker with crunchy peanut butter for sure. Did score some wildflower honey to mix with the peanut butter yesterday too.??
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We've pretty much been living out of the pantry and the near freezing garage for drinks so we can keep all the stuff cold in the fridge by not opening if for fear of lost power for unknown periods of time for more than a week now. Our power has been off and on so many times I could retire again if someone would pay me a $10 / time per week. I make a mean Ritz cracker with crunchy peanut butter for sure. Did score some wildflower honey to mix with the peanut butter yesterday too.??
We've pretty much been living out of the pantry and the near freezing garage for drinks so we can keep all the stuff cold in the fridge by not opening if for fear of lost power for unknown periods of time for more than a week now. Our power has been off and on so many times I could retire again if someone would pay me a $10 / time per week. I make a mean Ritz cracker with crunchy peanut butter for sure. Did score some wildflower honey to mix with the peanut butter yesterday too.??
Hang in there in cold and snowy Texas.......hey wait that's supposed to be Ohio's line !

We've been watching you all on TV good luck and hang in there !
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We've pretty much been living out of the pantry and the near freezing garage for drinks so we can keep all the stuff cold in the fridge by not opening if for fear of lost power for unknown periods of time for more than a week now. Our power has been off and on so many times I could retire again if someone would pay me a $10 / time per week. I make a mean Ritz cracker with crunchy peanut butter for sure. Did score some wildflower honey to mix with the peanut butter yesterday too.??
Hang in there in cold and snowy Texas.......hey wait that's supposed to be Ohio's line !

We've been watching you all on TV good luck and hang in there !
Hang in there in cold and snowy Texas.......hey wait that's supposed to be Ohio's line !

We've been watching you all on TV good luck and hang in there !
Only one more hour below freezing with only one more brief touch of it @ 32F overnight Sun. From then on for at least two weeks no more freezing weather. Now the state is trying to recover potable drinking water as they fix all broken mains and individual breaks in homes. Our 2 kids both live within 5 min. but their side of the main street is on boil while we are not. They bring their families here for showers and fill containers from our "good" water. My daughter gets a refill of their propane today they think. They were down to less that 10% which they use for keeping the house above 50F inside. Worst we got was 58F during one of the rolling blackouts when it was 5F outside.
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Hang in there in cold and snowy Texas.......hey wait that's supposed to be Ohio's line !

We've been watching you all on TV good luck and hang in there !
Only one more hour below freezing with only one more brief touch of it @ 32F overnight Sun. From then on for at least two weeks no more freezing weather. Now the state is trying to recover potable drinking water as they fix all broken mains and individual breaks in homes. Our 2 kids both live within 5 min. but their side of the main street is on boil while we are not. They bring their families here for showers and fill containers from our "good" water. My daughter gets a refill of their propane today they think. They were down to less that 10% which they use for keeping the house above 50F inside. Worst we got was 58F during one of the rolling blackouts when it was 5F outside.
Only one more hour below freezing with only one more brief touch of it @ 32F overnight Sun. From then on for at least two weeks no more freezing weather. Now the state is trying to recover potable drinking water as they fix all broken mains and individual breaks in homes. Our 2 kids both live within 5 min. but their side of the main street is on boil while we are not. They bring their families here for showers and fill containers from our "good" water. My daughter gets a refill of their propane today they think. They were down to less that 10% which they use for keeping the house above 50F inside. Worst we got was 58F during one of the rolling blackouts when it was 5F outside.
This homeless guy in Cleveland feels your pain:

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Only one more hour below freezing with only one more brief touch of it @ 32F overnight Sun. From then on for at least two weeks no more freezing weather. Now the state is trying to recover potable drinking water as they fix all broken mains and individual breaks in homes. Our 2 kids both live within 5 min. but their side of the main street is on boil while we are not. They bring their families here for showers and fill containers from our "good" water. My daughter gets a refill of their propane today they think. They were down to less that 10% which they use for keeping the house above 50F inside. Worst we got was 58F during one of the rolling blackouts when it was 5F outside.
This homeless guy in Cleveland feels your pain:

This homeless guy in Cleveland feels your pain:
Unfortunately that looks just like a lot of Texas cities as well. We count our blessings for sure.?
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