• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.
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● BANG BANG CHICKEN SKEWERS ● Sounds good, here's what you need and how to do it.
Cube a couple chicken breast into bite sized pieces.
I mix garlic powder 2 parts, onion powder 1 part, chili powder 1 part, garlic salt 1 part, ground pepper 1 part
Mix chicken cubes with seasoning mix. Add olive oil and mix the chicken well.
Put seasoned chicken cubes on skewers. Put in the airfryer 20 mins at 400 degrees. Flip half way.
bang bang sauce. Kewpie Mayo and Sweet Chili sauce. Mix well.
Once the chicken is done coat the skewered chicken with the bang bang sauce. Coat it well.
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This is an absolute favorite ● *GAMEDAY ● "go to" meals of all of them out there, the ● FRIDAY NIGHT ROASTED CHICKEN ● or a College Saturday afternoon or Sunday NOON or 6 pm before/after the NFL KICKOFF just anyday you want a delicious anyday meal. And see the NOTE below to make it a really special Sunday meal. And it's so easy ...... but that's our little secret.
. *And plan ahead if you are having some of the gang over to keep the oven going for some fresh - HOT - or leftover cold chicken coming throughout your football (or Guardians game) on your sports party get-together. ...... And Bon Appétit everyone !
SERVES 3 to 4 (depending upon size)
︎ COOK TIME 1 HOUR 30 MINUTES
Roasted chicken was the traditional main dish at Mr. Food's house every Friday night when he was growing up. Friday Night Roasted chicken is a simple recipe that's still packed with flavor and love. Why not start your own Friday night roasted chicken tradition?
- ■ What you will need :
- 1 tablespoon vegetable oil
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 (2-1/2- to 3-pound) chicken (or 3 to 4 pound if desired)
- 1/2 onion, peeled
- 4 garlic cloves
■ What to Do
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Preheat oven to 350 degrees F.
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In a small bowl, combine oil, paprika, onion powder, garlic powder, salt, and pepper; mix well. all ingredients except chicken. Place chicken in a roasting pan and rub seasoning mixture over chicken until completely coated. Place onion and garlic inside chicken cavity.
- Bake, uncovered, for 1-1/2 hours, or until chicken is no longer pink and juices run clear, using a pastry brush to baste occasionally with pan juices.
■ Note : Make this a complete meal by roasting chunks of potatoes, celery (if desired) and carrots along with your chicken.
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◆ This is a simple recipe that we have NOT tried before but plan on doing in this ● GAMEDAY ● season coming up. From Mr Food Recipe of the Day on July 25, 2023. And great for ANY sport or get-together party !
Trying to keep your kitchen cool during the heat of summer? This is one slow cooker recipe that's sure to help! Our SLOW-COOKER FRENCH DIP SANDWICHES are a tasty, no-hassle way to get dinner on the table at the end of a long day. With flavor like this, the possibility of saving a few pennies on your electricity bill is just a bonus. ~ AND ~ check out the BONUS recipes below, mmm-mmm a real can't miss !
◆ SERVES 8 SLOW COOKER TIME 8 HOURS ◆◆ What You'll Need
- 1 (3- to 4-pound) top chuck roast
- 2 cups beef broth
- 1/2 cup soy sauce
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 bay leaf
- 8 French or sub rolls, split in half
◆ What to Do
- Place roast in a 3-quart slow cooker. In a medium bowl, combine beef broth, soy sauce and spices; pour over roast.
- Cover and cook on LOW 8 hours or until meat is very tender. Remove meat from broth; place on a cutting board, and shred with 2 forks, removing any fat or grizzle.
- Place meat evenly on rolls. Strain broth and pour into bowls for dipping or spooning over the tender-as-can-be meat.
◆ Check This Out!
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Try more of our Easy Slow Cooker Recipes! Plus, need some tips and tricks for your slow cooker? We've got everything you need to know right here!
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Plus, we've got Super Slow Cooker Dessert Recipes you're gonna love!
- For more sandwiches, try our Ultimate Reuben, our Monte Cristo, or our Carolina Shredded Chicken Sandwich.
◆ If you love these recipes, then you'll love this FREE eCookbook!
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~ Here's a recipe that I saw today on TV that really caught my eye, the. ● ASIAN LETTUCE WRAPS ● which might come in handy for ● GAMEDAY ● or any family or other get-together. Check it out. ?
Here's a new recipe that we are going to try real soon ● ASIAN LETTUCE WRAPS ● and this would be great for the next ● GAMEDAY ● or any other get-together. ~ ALSO ~ look at the suggestions ~ and ~ extra recipes below.● SERVES 4. COOK TIME 10 MINUTES ●The latest trend in home cooking is copycat restaurant recipes! That's why we're making these fantastic Asian Lettuce Wraps; it's the delicious taste of eating out, from the comfort of your own kitchen. This recipe is a low carb, high protein way to enjoy a homemade taste of Asia. The best part? There's no tipping required.● What You'll Need- 1 pound ground beef
- 1/2 cup chopped onion
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/4 cup hoisin sauce
- 1 tablespoon soy sauce
- 2 teaspoons sesame oil
- 2 teaspoons chopped pickled ginger
- 2 cloves garlic, minced
- 14 Boston Bibb or butter lettuce leaves (1 head)
- 1/2 cup shredded carrots
- 1/2 cup shredded cucumber
● What to Do
- In a large skillet over medium heat, sauté beef, onion, salt, and pepper 5 to 6 minutes or until browned; drain liquid. Add hoisin sauce, soy sauce, sesame oil, pickled ginger, and garlic and heat 2 minutes or until heated through.
- Place lettuce leaves on serving platter and top each with a spoonful of the cooked beef mixture, the carrots, and cucumber. Serve immediately.
● Serving Suggestion from Mr Food !
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Add your own personality by topping each with a bit of your favorite Asian dipping sauces. Put out bowls of them along with some chopped peanuts, and have a ball!
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For more fun with Asian cuisine, try our General Tso's Chicken, our 5-Minute Beef Stir Fry, or our Imperial Pork Pot Stickers.
- If you love international flavors, you'll love our collection of International Favorites!
︎ If you love these recipes, then you'll love this FREE eCookbook .... also from Mr Food.
Easy Weeknight Dinners: 20 Recipes for the Busy ..... working people out there.11.1❯1. 》CHINESE LETTUCE WRAPS.FC?.OT CHCANG'S LETTUCE1》CHINESE LETTUCE WRAPS 2.❯ PF CHANGS LETTUCE WRAP RECIPE. -
Time for Mike to show off some of those recipes he keeps posting! WSS
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I've got a few new ones up now and more coming for ● GAMEDAY ● and the following three weeks of preseason games starting next week.
★| AUGUST. HOF GAME 8/3 - The JETS versus Our Cleveland BROWNS !
︎ The 3 preseason game weekends.
︎
★ Aug. 10-13 | First Preseason Weekend
★ Aug. 17-21 | Second Preseason Weekend
★ Aug. 24-27 | Third Preseason WeekendGO BROWNS ! -
~ Here's your specific day & dates for the next three ● GAMEDAY ● tailgating or party dates are for your Cleveland BROWNS for this preseason :
Here's when all four preseason games are set to kick off:
Date Opponent Time. Notes Aug. 3 W 21 - 16 Jets Thu. 8 p.m. The HOF Game, BROWNS won. Aug. 11 Commanders Fri. 7:30 p.m.The "LAST" Home Game Aug. 17 at Eagles Thu 7:30 p.m. In PHI on Thursday Night Aug. 26 at Chiefs Sat. 1 p.m. The LAST Preseason Game Get your ● GAMEDAY ● plans and invitations done soon and remember to ...... ~ Bon Appétit everyone !
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~ Here's one that I sent out to my friends, neighbors and family that I'm sure you will really enjoy our ● BUCKEYE BROWNIES ● which will also be great on ● GAMEDAY ● too. I love these !
NOTE : I like these better Jersey Mike's brownies. Both are good these better.
One of our absolutely favorites BUCKEYE BROWNIES ummm-ummm lick your fingertips delicious. Great for your ● GAMEDAY ● party but you better make PLENTY of them. And also check out below for other handy tips.
● MAKES 32 BROWNIES in 40 MINUTES ●
These homemade layered brownies are so decadent, they might make you feel a little weak in the knees. Our Buckeye Brownies start off with a yummy homemade brownie batter, and then they get a creamy peanut butter filling for the next layer. To take 'em to the next level, we top these off with a 3-ingredient chocolate glaze. Put it all together, and the entire neighborhood will be lining up for a square!
● What You'll Need
- 4 (1-ounce) squares unsweetened chocolate
- 1 1/2 sticks butter
- 2 cups granulated sugar
- 3 eggs, beaten
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup chopped peanuts
- Peanut Butter Layer
- 2 cups peanut butter
- 1 cup confectioners' sugar
- Chocolate Glaze
- 4 (1-ounce) squares semisweet chocolate
- 2 tablespoons butter
- 1 teaspoon vanilla extract
● What to Do
- Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
- In a large microwave-safe bowl, melt unsweetened chocolate and 1-1/2 sticks butter in microwave on high 2 minutes or just until butter is melted. Stir until chocolate is completely melted. (This can also be done in a saucepan on stove over low heat.) Stir in granulated sugar then mix in the beaten eggs and 1 teaspoon vanilla until well blended. Stir in flour and peanuts then spread in baking dish.
- Bake 25 to 30 minutes or until a toothpick inserted in center comes out with fudgy crumbs; do not overbake. Cool in baking dish.
- Meanwhile, to make Peanut Butter Layer, in a medium bowl, combine peanut butter and confectioners' sugar until well blended and smooth. Spread over cooled brownies.
- To make the Chocolate Glaze, place the semisweet chocolate, 2 tablespoons butter, and 1 teaspoon vanilla extract in a small microwave-safe bowl and heat mixture in microwave on high 2 minutes or just until butter is melted. Stir until chocolate is completely melted. (This can also be done in a saucepan on stove over low heat.) Spread over peanut butter layer. Cool until set then cut into squares.
● Test Kitchen Tip
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Make sure to ask if anyone is allergic to peanuts before serving these up at a potluck or to the neighborhood kids. Remember to grab a big glass of cold milk to wash them down, otherwise you’ll wind up with peanut butter-mouth! That’s where you’re mouth clamps shut. You know what we mean. It's happened to all of us once or twice!
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Love these ooey-gooey Buckeye Brownies? We've got more layered desserts like our yummy Frozen S'mores Stack and for something that's summertime-perfect, try our Layered Strawberry Cake!
- The great thing about this recipe, is it's one you can definitely make with the kids or grandkids. There's always something special about making memories while creating something in the kitchen. If you whip up this recipe, tell us all about in the comments below!
● If you love these recipes, then you'll love this FREE eCookbook!
Death by Chocolate: Dessert Heaven with 30 of Our Best Chocolate RecipesFor more yummy chocolate recipes, download our free eCookbook!
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Man, I need to get back to Jersey/NYC, just based on SDBacker's photos.
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I was in New Jersey/New York this past weekend. Amazing pizza. I Tried a couple places
★ Thank You .... to our SD BACKER BROWNS fan for some nice "East Coast Pizza " pictures !
You could almost smell and taste them from NE OHIO. Well done !
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Man, I need to get back to Jersey/NYC, just based on SDBacker's photos.
Man, I need to get back to Jersey/NYC, just based on SDBacker's photos.
★ Thank You .... to our SD BACKER BROWNS fan for some nice "East Coast Pizza " pictures !
You could almost smell and taste them from NE OHIO. Well done !
I had some amazing cheesecake too I ate it too fast to take pics. Back in CA eating lettuce and drinking water for a week.
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Man, I need to get back to Jersey/NYC, just based on SDBacker's photos.
★ Thank You .... to our SD BACKER BROWNS fan for some nice "East Coast Pizza " pictures !
You could almost smell and taste them from NE OHIO. Well done !
I had some amazing cheesecake too I ate it too fast to take pics. Back in CA eating lettuce and drinking water for a week.
I had some amazing cheesecake too I ate it too fast to take pics. Back in CA eating lettuce and drinking water for a week.
Lettuce - and - West Coast water ..... are you a part time model in SD ?
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Enjoy your diet and some Guardians games too.
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I had some amazing cheesecake too I ate it too fast to take pics. Back in CA eating lettuce and drinking water for a week.
Lettuce - and - West Coast water ..... are you a part time model in SD ?
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Enjoy your diet and some Guardians games too.
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Nope just trying to keep the cholesterol down. ★ I do good share of cheat meals from this thread .... good idea.
OK I try to balance recipes somewhat - but - mainly look for good and relatively easy to make and still delicious ready for your next ● GAMEDAY ● or family meal. Translation : I try to mix grilling and oven and easy to follow instructions to serve to your family and friends. (And not all pizzas and tacos or wings everytime for get-togethers.)
And you can save some $$$ when you stay off the phone and MAKE IT YOURSELF !
You can mix some lettuce in with your other menus and be easy to do and still be delicious too !
That is my challenge to do with ideas from you fellow readers and I thank you. Just read this page number 89..... for example.
SO Bon Appétit and have some fun on your next get-together.

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MY RECIPE FILE. Subject: COUNTRY BUTTERMILK RANCH DRESSING
★ NOTE : On the bottom of the french dressing is the GREEK DRESSING RECIPE. On the bottom of the Greek recipe there are more links. So if you want to sample some Homemade salad dressings go ahead and try it, they're easy.
★ ALS0: If you want to save a few bucks go to Amazon and search generic salad dressings . They aren't bad and from $1.75 to $2.25 +/- a 16 ounce bottle, generic brand " Happy Belly " brand.
SO now you know......
~~~~~~ $ ~~~~~~
One of my favorites and not in a store bought bottle HOMEMADE COUNTRY BUTTERMILK DRESSING. Great for any kind of get-together or family dinner.
︎ And salads can also go with almost anything at your next GAMEDAY grillin' party. Steaks, chicken, burgers whatever with homemade or store bought dressings are fine. How about the NFL Draft Days get-togethers ? I'm planning on my weekend menus now.
And check
out the link for French Dressing below.
MAKES 2 CUPS CHILL TIME 2 HOURSIf you're planning on serving up a fresh green salad, why not top it off with some fresh homemade salad dressing? Our Country Buttermilk Dressing is made with a variety of fresh herbs and delivers a rich and creamy taste that's much better than any store-bought bottled kind!What You'll Need
- 1 cup mayonnaise
- 1 cup buttermilk
- 1 tablespoon minced onion
- 1 tablespoon chopped fresh parsley
- 1 tablespoon thinly sliced fresh basil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
What to Do
-
In a medium bowl, combine all ingredients, mix well.
- Chill at least 2 hours before serving. Store in refrigerator in an airtight container.
Notes
Like the idea of making your own salad dressing? Here's a ★ recipe for French Dressing that looks and sounds fancy, but is simple and delicious!
︎
MY RECIPE FILE. Subject: COUNTRY BUTTERMILK RANCH DRESSING
★ NOTE : On the bottom of the french dressing is the GREEK DRESSING RECIPE. On the bottom of the Greek recipe there are more links. So if you want to sample some Homemade salad dressings go ahead and try it, they're easy.
★ ALS0: If you want to save a few bucks go to Amazon and search generic salad dressings . They aren't bad and from $1.75 to $2.25 +/- a 16 ounce bottle, generic brand " Happy Belly " brand.
SO now you know......
~~~~~~ $ ~~~~~~
One of my favorites and not in a store bought bottle HOMEMADE COUNTRY BUTTERMILK DRESSING. Great for any kind of get-together or family dinner.
︎ And salads can also go with almost anything at your next GAMEDAY grillin' party. Steaks, chicken, burgers whatever with homemade or store bought dressings are fine. How about the NFL Draft Days get-togethers ? I'm planning on my weekend menus now.
And check
out the link for French Dressing below.
If you're planning on serving up a fresh green salad, why not top it off with some fresh homemade salad dressing? Our Country Buttermilk Dressing is made with a variety of fresh herbs and delivers a rich and creamy taste that's much better than any store-bought bottled kind!What You'll Need
- 1 cup mayonnaise
- 1 cup buttermilk
- 1 tablespoon minced onion
- 1 tablespoon chopped fresh parsley
- 1 tablespoon thinly sliced fresh basil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
What to Do
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In a medium bowl, combine all ingredients, mix well.
- Chill at least 2 hours before serving. Store in refrigerator in an airtight container.
Notes. Like the idea of making your own salad dressing? Here's a ★ recipe for French Dressing that looks and sounds fancy, but is simple and delicious!
︎
■ Another easy and delicious recipe idea from April 23, 2022 for some ● HOMEMADE COUNTRY BUTTERMILK DRESSING ● mmm-mmm one of my favorites. [ JUST HIT ◆ EXPAND ◆ FOR RECIPE ]
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