• Favorite GAMEDAY food ? ..... Dine in, carryout, *delivery or make at home.
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Sunday July 14, 2019 Twins at Indians 1 pm.
At 2 pm rib eyes on the grill and baked potatoes with the works, big garden salad ~and a Sam Adams Boston Lager~ oh yeah.
GAMEDAY food is back!
Sunday July 14, 2019 Twins at Indians 1 pm.
At 2 pm rib eyes on the grill and baked potatoes with the works, big garden salad ~and a Sam Adams Boston Lager~ oh yeah.
GAMEDAY food is back!
Red Lobster day with a $50 gift card with the wife followed by a shot plus of Diplomatico at home in a new rum snifter my son gave me for Father's Day. Watched the Astros hold off the Rangers in the second nailbiter in two days.?
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Sunday July 14, 2019 Twins at Indians 1 pm.
At 2 pm rib eyes on the grill and baked potatoes with the works, big garden salad ~and a Sam Adams Boston Lager~ oh yeah.
GAMEDAY food is back!
Red Lobster day with a $50 gift card with the wife followed by a shot plus of Diplomatico at home in a new rum snifter my son gave me for Father's Day. Watched the Astros hold off the Rangers in the second nailbiter in two days.?
Red Lobster day with a $50 gift card with the wife followed by a shot plus of Diplomatico at home in a new rum snifter my son gave me for Father's Day. Watched the Astros hold off the Rangers in the second nailbiter in two days.?
Sounds good, we take ALL of our VISA reward points as restaurant gift cards for gifts or our treats have about $300 in my drawer now. Ummmmm, need to get busy on those.
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Had a really good GAMEDAY meal before yesterday's INDIANS game, sirloin steakburgers about 1/3 pounders on the grill with American cheese lettuce and whatever, baked beans, potato salad and my weak moment treat plain ol' potato chips to snack on during the game......I could eat a bag full of them but have to quit.
Sometimes simple can be nice. The grillin' life.
......oh we haven't had one our favorites Wedgewood Pizza since maybe February, on the list plus a pile of unused gift cards to The Olive Garden and others maybe a Sunday GAMEDAY meal.
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Had a really good GAMEDAY meal before yesterday's INDIANS game, sirloin steakburgers about 1/3 pounders on the grill with American cheese lettuce and whatever, baked beans, potato salad and my weak moment treat plain ol' potato chips to snack on during the game......I could eat a bag full of them but have to quit.
Sometimes simple can be nice. The grillin' life.
......oh we haven't had one our favorites Wedgewood Pizza since maybe February, on the list plus a pile of unused gift cards to The Olive Garden and others maybe a Sunday GAMEDAY meal.
Had a really good GAMEDAY meal before yesterday's INDIANS game, sirloin steakburgers about 1/3 pounders on the grill with American cheese lettuce and whatever, baked beans, potato salad and my weak moment treat plain ol' potato chips to snack on during the game......I could eat a bag full of them but have to quit.
Sometimes simple can be nice. The grillin' life.
......oh we haven't had one our favorites Wedgewood Pizza since maybe February, on the list plus a pile of unused gift cards to The Olive Garden and others maybe a Sunday GAMEDAY meal.
Tell me where to be and I will help you use those Olive Garden gift certificates.
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Had a really good GAMEDAY meal before yesterday's INDIANS game, sirloin steakburgers about 1/3 pounders on the grill with American cheese lettuce and whatever, baked beans, potato salad and my weak moment treat plain ol' potato chips to snack on during the game......I could eat a bag full of them but have to quit.
Sometimes simple can be nice. The grillin' life.
......oh we haven't had one our favorites Wedgewood Pizza since maybe February, on the list plus a pile of unused gift cards to The Olive Garden and others maybe a Sunday GAMEDAY meal.
Tell me where to be and I will help you use those Olive Garden gift certificates.
Tell me where to be and I will help you use those Olive Garden gift certificates.
You might die eating there too frequently....
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@dutch-oven said:
I can't believe the Itpaalians out in the Mahoning Valley haven't firebombed Olive Gardens... ?
But everyone else is filling up the parking lot it's always packed!
And we know that you can not beat the good ol' ma & pa restaurants in the MV area. (see the MV pizza cook-off for some names)
Posted: Mar 25, 2019 / 11:49 AM EDT / Updated: Mar 25, 2019 / 11:51 AM EDT
The winners of the 10th Annual Mahoning Valley Pizza Cook-off were announced Monday.
Pizzerias across the Valley competed in various categories. The winners are listed below:
Traditional – Uptown Pizza
Gourmet – Pizza Joe’s
No-Red – Bruno Bros.
Brier Hill – Belleria
People’s Choice Award – Cocca’s Pizza
Maestro di Cucina – Bruno Bros.
Cocca’s, Bruno Bros. and Belleria also received special recognition for being in the event for 10 years.
Potential Development hosts the event every year. The program provides educational services for students with autism and is the school’s signature fundraiser.
The event was held Sunday at Mr. Anthony’s in Boardman.
Storm Team 27 meteorologist Alex George was a guest judge at the event.
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Need some quick and cheap GAMEDAY food? (I can hear Dutch getting his car keys now.
)
Well now that I'm off of all of that healthy hospital food back to good ol' GAMEDAY food.
MLB is still in full swing and what's better than some hot dogs with the game as the TRIBE is trying to recapture first place!
........high school football starts in just five weeks!
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Tell me where to be and I will help you use those Olive Garden gift certificates.
You might die eating there too frequently....
You might die eating there too frequently....
I don't eat there that frequently....but I would love for mjp to send me his OG gift certs. so that I can use them here locally. My wife would appreciate it more than I.
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I don't eat there that frequently....but I would love for mjp to send me his OG gift certs. so that I can use them here locally. My wife would appreciate it more than I.
Just from my desk drawer most all are $50s and not the ones in my wife's purse or the ones I have not sent for yet.
Give me your number and I will fax you a few.
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OK cooking god's..Help!!. Carolina's don't have a good hot dog shack for Jack! When i landed in NC the first day, leaving OH-io, I pull into a place called Weiner Works..Order up 2 footlongs, "all the way". Should i be scrapping soggy coleslaw off them bad boyz? Yuck!(what's up with them pink colored dogs?YAck!) Next.. this pic above^^ same as NC... chilli "Juice" Where's the minced beef/burger? Even our local can chilli dawg sauce suck, same juice..H E L P! bring back the meat, like dive places like Pete's & $1.50 drafts.. https://www.yelp.com/biz/pete-s-hot-dog-oregon
Traditional – Uptown Pizza
Gourmet – Pizza Joe’s
No-Red – Bruno Bros.
Brier Hill – Belleria
People’s Choice Award – Cocca’s Pizza
Maestro di Cucina – Bruno Bros.
Carolina Pizza..Sucks too!! Plain/bland tomato paste to match it's bland cardboard crust..Dominoes? the worse!! Our local mall has our 1 good Italian/Greek pie Maker with real recipe dust & the Mall is closing it's doors in a week
..I may get the typing shakes with no Stromboli Saturday's? We got tired of the Hut's & Inns of the Pizza world long ago.. Anybody tried the Motor City Pizzas from Walmart? $5.99 It's not as horrid as any pizza place in NC..soon to get worse... yep, my final Rant of the week before football.F00D, thanks & i'll be taking any advice to my local store selves for the taste test
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OK cooking god's..Help!!. Carolina's don't have a good hot dog shack for Jack! When i landed in NC the first day, leaving OH-io, I pull into a place called Weiner Works..Order up 2 footlongs, "all the way". Should i be scrapping soggy coleslaw off them bad boyz? Yuck!(what's up with them pink colored dogs?YAck!) Next.. this pic above^^ same as NC... chilli "Juice" Where's the minced beef/burger? Even our local can chilli dawg sauce suck, same juice..H E L P! bring back the meat, like dive places like Pete's & $1.50 drafts.. https://www.yelp.com/biz/pete-s-hot-dog-oregon
Traditional – Uptown Pizza
Gourmet – Pizza Joe’s
No-Red – Bruno Bros.
Brier Hill – Belleria
People’s Choice Award – Cocca’s Pizza
Maestro di Cucina – Bruno Bros.
Carolina Pizza..Sucks too!! Plain/bland tomato paste to match it's bland cardboard crust..Dominoes? the worse!! Our local mall has our 1 good Italian/Greek pie Maker with real recipe dust & the Mall is closing it's doors in a week
..I may get the typing shakes with no Stromboli Saturday's? We got tired of the Hut's & Inns of the Pizza world long ago.. Anybody tried the Motor City Pizzas from Walmart? $5.99 It's not as horrid as any pizza place in NC..soon to get worse... yep, my final Rant of the week before football.F00D, thanks & i'll be taking any advice to my local store selves for the taste test
OK cooking god's..Help!!. Carolina's don't have a good hot dog shack for Jack! When i landed in NC the first day, leaving OH-io, I pull into a place called Weiner Works..Order up 2 footlongs, "all the way". Should i be scrapping soggy coleslaw off them bad boyz? Yuck!(what's up with them pink colored dogs?YAck!) Next.. this pic above^^ same as NC... chilli "Juice" Where's the minced beef/burger? Even our local can chilli dawg sauce suck, same juice..H E L P! bring back the meat..
Carolina Pizza..Sucks too!! Plain/bland tomato paste to match it's bland cardboard crust..Dominoes? the worse!! Our local mall has our 1 good Italian/Greek pie Maker with real recipe dust & the Mall is closing it's doors in a week
..I may get the typing shakes with no Stromboli Saturday's? We got tired of the Hut's & Inns of the Pizza world long ago.. Anybody tried the Motor City Pizzas from Walmart? $5.99 It's not as horrid as any pizza place in NC..soon to get worse... yep, my final Rant of the week before football.F00D, thanks & i'll be taking any advice to my local store selves for the taste test
If you're not in the Raleigh- Durham metropolis or maybe Winston- Salem, I'd agree you're SOL. Mustard is one of the many things I don't like- so Carolina barbecue that's mustard based is a no-go for me.
BTW, as to hot dogs- those "World Famous" hot dogs they serve up at Tony Packos in Toledo are layered in some of their meat sauce, onions and cheese optional. I just order 'em up plain, but the wife (Toledo native) orders 'em with the works. But really order some "to go" and a few hours later you have a soggy mess that I wouldn't touch. PS Packos does serve up a pretty tasty roast beef hot shot.
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We were in Traverse City, MI & Indian River, MI a few weeks ago. Stopped at Tony Packo's (Jamie Farr was there a few days prior) & also Tony's in Birch Run, MI (one of my "bucket list" destinations) for that BLT with a pound of bacon on it. Ate 1/2 there & 1/2 the next day. Next year I'll get it on rye. LOL
Mike
IN DORSEY I TRUST -
We were in Traverse City, MI & Indian River, MI a few weeks ago. Stopped at Tony Packo's (Jamie Farr was there a few days prior) & also Tony's in Birch Run, MI (one of my "bucket list" destinations) for that BLT with a pound of bacon on it. Ate 1/2 there & 1/2 the next day. Next year I'll get it on rye. LOL
Mike
We were in Traverse City, MI & Indian River, MI a few weeks ago. Stopped at Tony Packo's (Jamie Farr was there a few days prior) & also Tony's in Birch Run, MI (one of my "bucket list" destinations) for that BLT with a pound of bacon on it. Ate 1/2 there & 1/2 the next day. Next year I'll get it on rye. LOL
Mike
Where's the tamater??
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We were in Traverse City, MI & Indian River, MI a few weeks ago. Stopped at Tony Packo's (Jamie Farr was there a few days prior) & also Tony's in Birch Run, MI (one of my "bucket list" destinations) for that BLT with a pound of bacon on it. Ate 1/2 there & 1/2 the next day. Next year I'll get it on rye. LOL
Mike
We were in Traverse City, MI & Indian River, MI a few weeks ago. Stopped at Tony Packo's (Jamie Farr was there a few days prior) & also Tony's in Birch Run, MI (one of my "bucket list" destinations) for that BLT with a pound of bacon on it. Ate 1/2 there & 1/2 the next day. Next year I'll get it on rye. LOL
Mike
Where's the tamater??
One slice of tomato is visible in the picture, & there was another slice or 2 under all that bacon. They also serve it with an xtra cup of mayo. I asked for "light lettuce".
Mike
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OK cooking god's..Help!!. Carolina's don't have a good hot dog shack for Jack! When i landed in NC the first day, leaving OH-io, I pull into a place called Weiner Works..Order up 2 footlongs, "all the way". Should i be scrapping soggy coleslaw off them bad boyz? Yuck!(what's up with them pink colored dogs?YAck!) Next.. this pic above^^ same as NC... chilli "Juice" Where's the minced beef/burger? Even our local can chilli dawg sauce suck, same juice..H E L P! bring back the meat..
Carolina Pizza..Sucks too!! Plain/bland tomato paste to match it's bland cardboard crust..Dominoes? the worse!! Our local mall has our 1 good Italian/Greek pie Maker with real recipe dust & the Mall is closing it's doors in a week
..I may get the typing shakes with no Stromboli Saturday's? We got tired of the Hut's & Inns of the Pizza world long ago.. Anybody tried the Motor City Pizzas from Walmart? $5.99 It's not as horrid as any pizza place in NC..soon to get worse... yep, my final Rant of the week before football.F00D, thanks & i'll be taking any advice to my local store selves for the taste test
If you're not in the Raleigh- Durham metropolis or maybe Winston- Salem, I'd agree you're SOL. Mustard is one of the many things I don't like- so Carolina barbecue that's mustard based is a no-go for me.
BTW, as to hot dogs- those "World Famous" hot dogs they serve up at Tony Packos in Toledo are layered in some of their meat sauce, onions and cheese optional. I just order 'em up plain, but the wife (Toledo native) orders 'em with the works. But really order some "to go" and a few hours later you have a soggy mess that I wouldn't touch. PS Packos does serve up a pretty tasty roast beef hot shot.
If you're not in the Raleigh- Durham metropolis or maybe Winston- Salem, I'd agree you're SOL. Mustard is one of the many things I don't like- so Carolina barbecue that's mustard based is a no-go for me.
BTW, as to hot dogs- those "World Famous" hot dogs they serve up at Tony Packos in Toledo are layered in some of their meat sauce, onions and cheese optional. I just order 'em up plain, but the wife (Toledo native) orders 'em with the works. But really order some "to go" and a few hours later you have a soggy mess that I wouldn't touch. PS Packos does serve up a pretty tasty roast beef hot shot.
I hate Tony Packos. That's not a hot dog for one.
"You planning on having a long relationship with that glass or are you going to drink it? Drink up, man. Maybe we can get another.” - Janis Joplin, 1970. -
If you're not in the Raleigh- Durham metropolis or maybe Winston- Salem, I'd agree you're SOL. Mustard is one of the many things I don't like- so Carolina barbecue that's mustard based is a no-go for me.
BTW, as to hot dogs- those "World Famous" hot dogs they serve up at Tony Packos in Toledo are layered in some of their meat sauce, onions and cheese optional. I just order 'em up plain, but the wife (Toledo native) orders 'em with the works. But really order some "to go" and a few hours later you have a soggy mess that I wouldn't touch. PS Packos does serve up a pretty tasty roast beef hot shot.
I hate Tony Packos. That's not a hot dog for one.
I hate Tony Packos. That's not a hot dog for one.
I agree it is not your normal hot dog, but it IS unique & those are the places that become "must stops" for many of us. They are definitely different destinations. Certainly worth checking out. The original (on Front St in Toledo) is the one to head for.
Mike
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If you're not in the Raleigh- Durham metropolis or maybe Winston- Salem, I'd agree you're SOL. Mustard is one of the many things I don't like- so Carolina barbecue that's mustard based is a no-go for me.
BTW, as to hot dogs- those "World Famous" hot dogs they serve up at Tony Packos in Toledo are layered in some of their meat sauce, onions and cheese optional. I just order 'em up plain, but the wife (Toledo native) orders 'em with the works. But really order some "to go" and a few hours later you have a soggy mess that I wouldn't touch. PS Packos does serve up a pretty tasty roast beef hot shot.
I hate Tony Packos. That's not a hot dog for one.
I hate Tony Packos. That's not a hot dog for one.
Depends on how strictly you want to define a "hot dog"... Call it a Hungarian sausage dog if you insist.
FWIW, it took me years of getting dragged into Packos by the relatives before I finally realized what the fuss about the place was. All those celebrity autographed buns on the walls say it's a must stop when in Toledo. I can certainly see why someone wouldn't like their menu at all. Sort of the same way I was underwhelmed stopping at the original & nationally famous Arthur Bryant's BBQ in Kansas City many years ago. A hole in the wall place with presidents autographs on the wall.
I agree it is not your normal hot dog, but it IS unique & those are the places that become "must stops" for many of us. They are definitely different destinations. Certainly worth checking out. The original (on Front St in Toledo) is the one to head for.
Mike
Agreed Mike. The original one on Front Street is the one to head to if your have a choice.
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From the Food Network best hot dogs in all 50 states in Ohio it's from Cleveland! https://www.foodnetwork.com/restaurants/photos/best-hot-dogs-in-america
Polish Boy, Banter (Ohio)
Ohio has strong dog-centric culinary traditions, including Cincinnati chili dogs. Back in the 1940s, the Polish Boy emerged on Cleveland's fast food scene. It's a stack of coleslaw, barbecue sauce, hot sauce and a pile of fries loaded atop a smoky Polish-style kielbasa in a sturdy hot dog bun. It can be found all around the Rock and Roll Capital of the World, but one of the best examples is sold at Banter, a new-school sausage and poutine shop on the near west side.
Or from the 10 best list in Ohio. https://bestthingsoh.com/hot-dog-joints/
Number 2 is from Cleveland.
GO BUCKEYES, BROWNS, INDIANS, CAVS, YSU, NAVY and yes I like ND! -
From the Food Network best hot dogs in all 50 states in Ohio it's from Cleveland! https://www.foodnetwork.com/restaurants/photos/best-hot-dogs-in-america
Polish Boy, Banter (Ohio)
Ohio has strong dog-centric culinary traditions, including Cincinnati chili dogs. Back in the 1940s, the Polish Boy emerged on Cleveland's fast food scene. It's a stack of coleslaw, barbecue sauce, hot sauce and a pile of fries loaded atop a smoky Polish-style kielbasa in a sturdy hot dog bun. It can be found all around the Rock and Roll Capital of the World, but one of the best examples is sold at Banter, a new-school sausage and poutine shop on the near west side.
Or from the 10 best list in Ohio. https://bestthingsoh.com/hot-dog-joints/
Number 2 is from Cleveland.
From the Food Network best hot dogs in all 50 states in Ohio it's from Cleveland! https://www.foodnetwork.com/restaurants/photos/best-hot-dogs-in-america
Polish Boy, Banter (Ohio)
Ohio has strong dog-centric culinary traditions, including Cincinnati chili dogs. Back in the 1940s, the Polish Boy emerged on Cleveland's fast food scene. It's a stack of coleslaw, barbecue sauce, hot sauce and a pile of fries loaded atop a smoky Polish-style kielbasa in a sturdy hot dog bun. It can be found all around the Rock and Roll Capital of the World, but one of the best examples is sold at Banter, a new-school sausage and poutine shop on the near west side.
Or from the 10 best list in Ohio. https://bestthingsoh.com/hot-dog-joints/
Number 2 is from Cleveland.
Thanks! I am always on the lookout for great hot dogs.....The great American Meal!!!
Mike
IN DORSEY I TRUST
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